Successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.
I work out at gym every 4 times a week.
I know how to cook most of basic such as 찌개류, 볶음, 채소썰기, 튀김. Also, I'm prepared to learn new menu.
I use my Espresso Machine everyday for my coffee. (Which is mostly same machine at cafe)