Overview
Work History
Education
Skills
Languages
References
Timeline
Generic

Selwyn Tamayo

Brooks,AB

Overview

6
6
years of professional experience

Work History

Meat Hygiene Inspector

Canadian Food Inspection Agency
Brooks, Alberta
08.2022 - 06.2024
  • Maintained accurate records of all tests conducted during the inspection process.
  • Documented all inspection results accurately in accordance with established guidelines.
  • Ensured all products met industry-standard requirements before being released for sale.
  • Identified production concerns and worked with supervisors to understand and remedy situations.
  • Participated in continuous education programs to stay updated on new laws, regulations, and inspection techniques.
  • Verified accuracy of product labels, including expiration dates and lot numbers.
  • Communicated effectively with management regarding progress toward meeting quality objectives.
  • Oversaw disposal of products, materials and equipment not in compliance with tolerances, safety standards, or quality levels.
  • Examined products and materials for defects or deviations to remove or discard non-conforming items.
  • Maintained records of all nonconforming products and completed corrective actions as required.
  • Monitored production processes to ensure quality standards were met and documented results of inspections.

Service Crew Member

Wendy's
Brooks, Alberta
05.2018 - 08.2021
  • Completed opening, closing and shift change tasks by following company guidelines.
  • Handled food safely to protect customers from cross-contamination or illness risks.
  • Utilized active listening and communication skills to engage customers and ascertain how to best provide assistance.
  • Adhered to department procedures for safety management, meat handling and prevention of cross-contamination.
  • Maintained proper inspection, sanitation and disposal procedures to prevent contaminate food sources from being consumed.
  • Demonstrated self-reliance by meeting and exceeding workflow needs.

Education

Bachelor of Science - Computing Science

University of Alberta
Edmonton, AB
06.2024

High School Diploma -

St. Joseph's Collegiate
Brooks
06.2020

Skills

  • Multitasking and Organization
  • Dependable and Cooperative
  • Teamwork and Collaboration
  • Adaptability and Flexibility
  • Superior communication skills

Languages

English
Native/ Bilingual
Tagalog
Native/ Bilingual

References

Dr. Satinder Pal Singh Grewal

Veterinarian | Canadian Food Inspection Agency

403 427 1049

Dr. Harjit Romana

Veterinarian | Canadian Food Inspection Agency

403 925 0021

Felina Chicay

Meat Hygiene Inspector EG-03

403-363-5038

Liza Granada

Wendy's General Manager

403-363-1493

Timeline

Meat Hygiene Inspector

Canadian Food Inspection Agency
08.2022 - 06.2024

Service Crew Member

Wendy's
05.2018 - 08.2021

Bachelor of Science - Computing Science

University of Alberta

High School Diploma -

St. Joseph's Collegiate

Similar Profiles

CREATE PROFILE
Selwyn Tamayo