Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Segu Sikkander

Northport,ontario

Summary

"Highly skilled and experienced manufacturing professional with over a decade of expertise in food production and operations management. Proven ability to oversee and optimize production processes, ensure workplace safety, and lead diverse teams. Strong background in health and safety coordination, team leadership, and employee training. Multilingual, with a diploma in HVAC

systems, bringing a well-rounded technical and operational skill set to any organization.

Overview

11
11
years of professional experience

Work History

Team Leader and Oven Operator

Fiera Foods
02.2014 - 01.2025


• Managed the baking process, including proofing, retarding, boiling, and freezing operations.

• Maintained open communication with health and safety teams to ensure safe and efficient

operations.

• Led a team of operators, providing guidance to ensure consistent product quality and adherence

to safety standards


Bagel Processing Line Operator

Fiera Foods , North York , ON

• Monitored and controlled the bagel processing line, ensuring seamless operation and strict

compliance with production schedules.

• Conducted troubleshooting and quality assurance checks to maintain operational excellence.


Bagel Makeup Line Operator

Fiera Foods , North York , ON

• Managed the divider line for bagel production, focusing on precision and consistency in shaping

and portioning.

• Regularly consulted with health and safety personnel to maintain a safe working environment.


Bagel Mixing Operator

Fiera Foods , North York , ON

• Safely operate assigned mixing equipment according to standards and specifications associated

with the production area following all proper SOPs.

• Operator mixing equipment efficiently and ensures product standards, specifications, and quality

requirements met.

• Maintain time/temperature control according to production standards.


Sanitation team member

Fiera Foods , North York , ON

  • Worked with team members from multiple departments to maintain BRC standards.
  • Skillfully and safely operated power scrubber, buffer and extractor equipment to clean and sanitize floors.
  • Ensured safety protocols were strictly adhered to, minimizing accidents and injuries among team.

Education

Higher Secondary, - HVAC Diploma

Sayedammal Higher Secondery School
India

Skills

  • Health and safety coordination
  • Production and operations management
  • Team leadership and staff supervision
  • Employee training and orientation
  • Equipment operation and troubleshooting
  • Quality assurance and compliance
  • Workflow optimization and process improvement
  • HACCP,GMP,BRC
  • Multilingual: Tamil, Hindi, and English
  • Forklift, Rider pallet jacks, Walkie Pallet, Scissor lift operating
  • Sanitation and Cleaning management
  • HVAC systems experties

Languages

English
Hindi
Tamil

Timeline

Team Leader and Oven Operator

Fiera Foods
02.2014 - 01.2025

Higher Secondary, - HVAC Diploma

Sayedammal Higher Secondery School
Segu Sikkander