SAYAKA SATO
Vancouver,BC
Summary
- 4-year experience as a dedicated kitchen staff and server in food and beverage industry.
- Dependable staff successful providing fast, high-quality customer service to guests in restaurant settings.
- Flexible working hours (available up to 5-6 days / week from lunch time to evening shift)
- Remaining almost 1-year Working Holiday Visa (Expires March 24, 2025)
Overview
10
10
years of professional experience
Work History
Registered Nurse
National Cancer Center Hospital
04.2017 - 03.2023
- Hardworking and compassionate Registered Nurse with success providing individualized patient care in fast-paced environment.
- Consistently developing strong relationships with cancer patients and families through empathetic communication, respectful attitude and excellent customer service.
- Proven to remain calm under pressure and skillfully handle difficult patients and high-stress situations.
- Performed leadership focused on increasing and enhancing patient care and satisfaction.
Kitchen Staff
Uotami (Japanese Sake Bar & Restaurant)
05.2013 - 03.2017
- Prepared and cooked various quality Japanese cuisines such as Sushi, Ramen and snacks according to standard recipes
- Prepared drinks including cocktails, beer and Japanese Sake
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads
- Maintained clean, trash-free workspaces to maximize productivity and safety
- Managed time to juggle multiple tasks simultaneously
Server
Uotami (Japanese Sake Bar & Restaurant)
05.2013 - 03.2017
- Served food and beverages promptly with focused attention to customer needs
- Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Education
Bachelor of Nursing And Health Sciences
Yamaguchi University
Japan03.2017
Skills
- Basic English communication skills
(IELTS Academic 70 / TOEIC 855)
- Time management and multitasking skills
- Highly responsible
- Food delivery and safe food handling
- Beverage and food preparation
- Attention to detail
- Physical stamina
- Knowledge of Japanese cuisine and Japanese Sake
- Serving It Right Certificate
- Fluent Japanese language skills
Timeline
Registered Nurse
National Cancer Center Hospital
04.2017 - 03.2023
Kitchen Staff
Uotami (Japanese Sake Bar & Restaurant)
05.2013 - 03.2017
Server
Uotami (Japanese Sake Bar & Restaurant)
05.2013 - 03.2017
Bachelor of Nursing And Health Sciences
Yamaguchi University
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