Sargam
Fort St. John,BC
Summary
Proven leader in food service management, adept at boosting team morale and customer satisfaction at Tim Hortons through effective staff supervision and hygiene practices. Skilled in inventory management and waste reduction, enhancing operational efficiency. Demonstrates strong multi-tasking and staff leadership, ensuring high standards of food safety and quality.
Overview
2
2
years of professional experience
Work History
Food Service Supervisor
Tim Hortons
12.2022 - Current
- Kept guest and work areas clean, organized, and sanitized per established standards.
- Reduced food waste by implementing proper inventory tracking and storage practices.
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Maintained health and food safety standards at all stages, from storage through delivery.
- Ordered new supplies and food to maintain service levels.
- Boosted employee morale by providing ongoing training, support, and performance feedback to staff members.
- Enhanced customer satisfaction by efficiently managing food service operations and maintaining a clean environment.
Food Service Worker
Stone Baked Pizza
05.2023 - 08.2023
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and companies.
- Adjusted food preparation methods to customer requests.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Portioned and wrapped food to place directly on plates for service to patrons.
Food Service Worker
McDonald's
06.2022 - 12.2022
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Greeted customers at the counter to fulfill requests and answer questions.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and companies.
- Developed and maintained positive relationships with customers to enhance service.
Education
Associate of Arts - Arts Education
Northern Lights College
Fort St. John, BC04.2024
Skills
- Staff Supervision
- Kitchen staff coordination
- Staff Leadership
- Food Preparation
- Ordering Supplies
- Schedule Management
- Inventory Management
- Waste Reduction
Languages
English
Full Professional
Timeline
Food Service Worker
Stone Baked Pizza
05.2023 - 08.2023
Food Service Supervisor
Tim Hortons
12.2022 - Current
Food Service Worker
McDonald's
06.2022 - 12.2022
Associate of Arts - Arts Education
Northern Lights College
Similar Profiles
Chidumebi IwuohaChidumebi Iwuoha
Sales Associate at Tim HortonsSales Associate at Tim Hortons
Abhishek PatelAbhishek Patel
Customer Service Representative at Tim HortonsCustomer Service Representative at Tim Hortons
Teniola LadeneganTeniola Ladenegan
Team Member at Tim HortonsTeam Member at Tim Hortons
MOHAMED SAADMOHAMED SAAD
Team Member at Tim HortonsTeam Member at Tim Hortons
Abbygail WilliamsAbbygail Williams
Receptionist at Better Cents BookkeepingReceptionist at Better Cents Bookkeeping