Sarah Yasbandha
Canyon
Summary
Dynamic and dedicated professional with a friendly demeanor and strong problem-solving skills, honed at Chili's Bar and Grill. Proven track record in customer service and teamwork, consistently enhancing client satisfaction and streamlining operations. Adept at training new staff and maintaining high standards of food safety and quality.
Overview
13
13
years of professional experience
Work History
SERVING AND BARTENDING
Chilis's Bar and Grill
06.2022 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Passionate about learning and committed to continual improvement.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Paid attention to detail while completing assignments.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Strengthened communication skills through regular interactions with others.
Sandwich Artist
SUBWAY®Restaurants
02.2012 - 03.2022
- Prepared high-quality sandwiches by following standardized recipes and maintaining food safety protocols.
- Trained new team members on sandwich preparation techniques and customer service standards.
- Managed inventory levels, ensuring fresh ingredients were available for daily operations.
- Streamlined sandwich assembly process, reducing preparation time while maintaining product quality.
- Provided exceptional customer service by addressing inquiries and resolving complaints efficiently.
- Increased speed of service through effective multitasking and time management skills.
- Collaborated with team members to maintain a smooth workflow during busy hours.
- Prepared and served hot and cold sandwiches based on customer preferences.
- Upheld high standards of customer service at all times to enhance client loyalty and satisfaction.
- Promoted hygiene practices within the team by consistently following food safety guidelines and regulations.
- Restocked and rotated stock in display case to mitigate stock loss.
- Executed sandwich artistry duties with very low occurrence of errors.
- Developed proficiency in preparing various sandwich types, meeting diverse customer preferences and dietary needs.
- Managed inventory levels, ensuring fresh ingredients were always available for menu items.
- Trained new employees in sandwich preparation and customer service excellence, raising team performance.
Education
Business Management
REDONDO UNION HIGH SCHOOL
Redondo Beach, CA06-2013
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Problem-solving
Timeline
SERVING AND BARTENDING
Chilis's Bar and Grill
06.2022 - Current
Sandwich Artist
SUBWAY®Restaurants
02.2012 - 03.2022
Business Management
REDONDO UNION HIGH SCHOOL
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