Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Sara Lorincz

Mississauga,Canada

Summary

Hospitality expert with over 10 years of experience in fine dining, bartending, serving, and in-flight service. Skilled in providing luxury-level guest experiences, overseeing high-volume operations, and coaching service teams. Demonstrated capability to lead effectively under pressure, address guest concerns promptly, and elevate dining experiences through upselling, extensive food and wine knowledge, and refined interpersonal skills.

Overview

17
17
years of professional experience
1
1
Certification

Work History

Flight Attendant

Air Canada
Toronto, Canada
04.2016 - 06.2023
  • Perform pre-flight safety briefings and checks, and report any safety concerns and cabin defects for follow-up.
  • Directed junior team members in proper duties and company regulations.
  • Worked with air marshals, airport security, and ground personnel to remove unruly passengers.

Server

Joey's
Don Mills, Canada
01.2018 - 01.2019
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.

Bartender/Server

JJQ's Billiards and Lounge
Mississauga, Canada
04.2011 - 01.2017
  • Provided food and beverage service for 10 or more tables a night.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Managed accurate bar tabs and processed cash and credit card transactions.

Server

Jack Astors
Mississauga, Canada
01.2009 - 04.2011
  • Developed skills to work with TouchBistro and Squirrel.
  • Provided support and guidance to colleagues to maintain a collaborative work environment.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.

Bartender

The Keg
Mississauga, Canada
01.2008 - 01.2009
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Maintained safety and sanitation standards with firm enforcement amongst bar staff.

Hostess/Server

Tony Roma's
Mississauga, Canada
01.2007 - 01.2008
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Built positive relationships with other front-of-house and kitchen staff.

Dishwasher/Hostess

The Valiant Trooper
Hertfordshire, UK
01.2006 - 12.2006
  • Transported clean dishes and supplies from kitchen to front of house staff for opening shift.
  • Ensured that workstations were kept neat and tidy throughout the shift.

Education

High School Diploma -

St Ignatius of Loyola
Mississauga, ON
06.2010

Skills

  • Fine dining service
  • Guest-centered hospitality
  • Upselling and menu knowledge
  • Cocktail crafting and bartending
  • Wine and food pairing expertise
  • POS and order management
  • Team collaboration and training
  • Calm under pressure and professionalism
  • Sanitation compliance

Certification

  • Smart Serve Certified (Ontario Alcohol Service Permit)
  • TEFL Certificate
  • First Aid & CPR Certified

Languages

English
Native/ Bilingual
Romanian
Full Professional
Italian
Limited
Spanish
Limited
Hungarian
Elementary

Timeline

Server

Joey's
01.2018 - 01.2019

Flight Attendant

Air Canada
04.2016 - 06.2023

Bartender/Server

JJQ's Billiards and Lounge
04.2011 - 01.2017

Server

Jack Astors
01.2009 - 04.2011

Bartender

The Keg
01.2008 - 01.2009

Hostess/Server

Tony Roma's
01.2007 - 01.2008

Dishwasher/Hostess

The Valiant Trooper
01.2006 - 12.2006

High School Diploma -

St Ignatius of Loyola
Sara Lorincz