
I started off in the gas station, pumping gas, working the cash, keeping shelves stalked and regular cleaning. A few months in, I was moved to the breakfast and lunch kitchens full time where we prepared food that was sold in the gas station.
Cashier, customer service as well as being trained to be the assistant chash supervisor. along with working the the fashion, house wears and grocery departments.
- fast learner
- adaptable
- punctual
- working in team to finish a task
- hard worker
- communication
- good with people
VOLENTEERING
-Romero house, soup kitchen.
-Anglin drive, neighborhood community center.