Summary
Overview
Work History
Education
Skills
Languages
Reference
Timeline
Generic

SAPNA KAUR

Edmonton,AB

Summary

Outgoing Volunteer and Enthusiastic kitchen helper with demonstrated experience in food preparation, line cooking and food safety. Possesses excellent multitasking and organizational skills.

Overview

2
2
years of professional experience

Work History

Volunteer Food Service Worker

Raffaele's Home
03.2021 - 08.2023
  • Maintaining a clean and organized dining area.
  • Set up and broke down food service lines quickly to maintain service flow.
  • Assisted in inventory management, ordering supplies, and minimizing food spoilage.
  • Monitored food quality and freshness throughout day.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Cleaned and organized kitchen, dining and service areas.

Education

Bachelor of Arts -

PANJAB UNIVERSITY
CHANDIGARH
04.2004

Skills

  • Community Service
  • Fluent in HIndi, Punjabi & Intermediate English
  • Food Distribution
  • Foreign language proficiency : Basic Italian
  • Supply Coordination

Languages

English
Professional Working

Reference

Reference available on request.

Timeline

Volunteer Food Service Worker

Raffaele's Home
03.2021 - 08.2023

Bachelor of Arts -

PANJAB UNIVERSITY
SAPNA KAUR