Competent Crew Member ready to take on demanding workload to achieve objectives. Experienced in organizing supplies and equipment for efficient use. Team player with drive to reach organizational goals.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Assistant/Crew Member
PORCINO
10.2023 - Current
Responsible for following superior’s instructions and given the necessary items upon their order
Responsible for preparing ingredients such as chopping vegetables, trimming meats, and portioning ingredients according to recipes
Responsible for managing inventory levels by monitoring the freshness of ingredients and rotating stock to minimize waste
Assisted in the preparation of pizza along with the pizza maker
Keeping kitchen equipment clean and well-maintained is essential for safe and efficient food preparation
Organised and maintained kitchen workspace
Swept and mopped floors
Assisted with closing procedures.
Crew Member
KFC
08.2021 - 08.2023
Providing friendly and efficient customer service is our primary responsibility.
Responsible for preparing KFC’S signature menu items, including fried chicken, sides, and sandwiches.
Assembling orders correctly and ensuring that they meet quality standards before being served to customers.
Maintaining cleanliness and sanitation throughout the restaurant is crucial for food safety and hygiene
Collaborating effectively with other crew members and communicating with kitchen staff, managers, and fellow team members to ensure smooth operations
Organised and maintained kitchen workspace
Swept and mopped floors.
Crew Member
FRUIT BAE
08.2019 - 06.2021
Prepare smoothies, juices, and other beverages according to the recipes and standards of Fruit Bae
Assist with preparing fruits and vegetables by washing, cutting, and portioning them for use in smoothies, bowls, or other menu items
Provided excellent customer service
Keep the work area clean and sanitized at all times
Keep an eye on the amount of fruits, vegetables, and other components in stock, and replenish as necessary
Be able to explain Fruit Bae's menu items to consumers with ease and possess a deep understanding of it
Follow all health and safety guidelines, which include good hygiene and food handling procedures.