SANJAY TULI
Vernon,BC
Summary
Dynamic Restaurant Supervisor at Hotel Kumar International with a proven track record in enhancing customer satisfaction and team performance. Skilled in staff training and health standards, I successfully implemented new menu items that increased sales revenue while ensuring a safe and efficient dining environment. Committed to excellence in hospitality and service delivery.
Overview
2
2
years of professional experience
Work History
Restaurant Supervisor
Hotel Kumar International
Amritsar India
05.2022 - 05.2024
- Improved customer satisfaction by ensuring consistent quality of food and service.
- Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
- Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.
- Monitored health and safety standards to maintain a clean, safe working environment.
- Enhanced team performance with regular evaluations and constructive feedback.
- Boosted customer satisfaction and service delivery to strengthen customer loyalty.
- Conducted regular facility maintenance checks to ensure all equipment functioned at peak capacity without disruption.
- Collaborated with kitchen staff to develop new menu items that boosted sales revenue.
Education
Bachelor Of Commerce - Accounting
Gndu
Amritsar India 05.2017
Skills
- Customer service
- Team coordination
- Hospitality
- Staff training
- Staff supervision
- Health and safety standards
- Restaurant policies and procedures
- Employee motivation
- Cost accounting
Languages
English
Professional Working
Timeline
Restaurant Supervisor
Hotel Kumar International
05.2022 - 05.2024
Bachelor Of Commerce - Accounting
Gndu