Summary
Overview
Work History
Education
Skills
Timeline
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Samuel Anyanwu

Missanabie,ON

Summary

Experienced server, bartender and general Food Service Worker with employment history in multiple settings. Enjoys fast paced busy work and is always ready to think on feet when thrown into surprise situations. Also has strengths in organization multitasking. Hardworking and dependable with excellent problem solving skills. Fast learner, enjoys learning new tasks and mastering with the ability to teach and support others when needed. Functions well with a team and also has strengths within independent work settings. Keeps work area clean, sanitized and tidy.

Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience. Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

9
9
years of professional experience

Work History

Bartender/Cleaner

Raddison Blu
10.2014 - 01.2019
  • Provides prompt and friendly beverage and food service to patrons.
  • Responsible for the sale of tickets to patron throughout shift.
  • Balances six cash banks throughout shift and ensures accurate count at shifts end.
  • Keeps club clean and sanitized throughout patrons visit and inbetween patrons.
  • Acts as the daily cleaner of the club cleaning the bathrooms, halls, bar and entrances/exits thoroughly ensuring its ready for opening.
  • Provides relief to acting bar manager one day a week handling the auditing of all cash banks and deposits as well as documenting all pertinent information and resetting all banks for the next shift. Covers auditing of closed ticket banks and record completion for the NYSGA.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Bartender/Cleaner

Sheraton Hotels
05.2019 - 01.2024
  • Recruited and trained new bartenders and barbacks to help maintain talented team.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Followed strict recipes and drink measurements to minimize product used.
  • Served high customer volumes during special events, nights, and weekends.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Education

Bachelor of Arts - Banking And Finance

Ibadan Polytechnic
Oyo State, Nigeria
05.2014

High School Diploma -

Oriwu Modern College
Ikorodu Lagos State, Nigeria
06.2009

Skills

  • Responsible Alcohol Service
  • Health Codes Compliance
  • Changing Beer Kegs
  • Cash Handling
  • Food Running
  • New hire training
  • Making change
  • Clear and effective communication
  • Cash register operation
  • Highly reliable
  • Attending multiple customers
  • Beverage preparation
  • Engaging personality

Timeline

Bartender/Cleaner

Sheraton Hotels
05.2019 - 01.2024

Bartender/Cleaner

Raddison Blu
10.2014 - 01.2019

Bachelor of Arts - Banking And Finance

Ibadan Polytechnic

High School Diploma -

Oriwu Modern College

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Samuel Anyanwu