Summary
Overview
Work History
Education
Skills
Hobbies
Work Availability
Timeline
Generic
SAMIR VOHRA

SAMIR VOHRA

Food Production Manager
Mississauga,ON

Summary

Highly motivated and dedicated Programme Management Officer with a strong
background in risk reduction and resilience planning. With a focus on the Pacific region,
I have successfully contributed to the development, implementation, and evaluation of
programmed and projects aimed at reducing risks and integrating climate change
adaptation. Skilled in conducting risk assessments, developing disaster loss databases,
and creating comprehensive disaster risk profiles, I am adept at collaborating with
Member States, regional organizations, and partners to support the implementation of
national disaster risk reduction plans.
In summary, as a Programme Management Officer, I bring a wealth of experience in
disaster risk reduction, resilience planning, and capacity development. I am committed
to promoting sustainable development and strengthening disaster resilience in the
Pacific region, while effectively collaborating with stakeholders and leveraging
data-driven insights to drive positive change.

Overview

7
7
years of professional experience

Work History

Production Manager

GREENLAND INTERNATIONAL
  • Managed the export of agricultural products, ensuring timely and efficient processing and delivery of orders
  • Oversaw the production and manufacturing of crops, including planting, harvesting, and packaging, while maintaining high-quality standards and complying with food safety regulations
  • Conducted research and analysis to stay up-to-date with industry trends and market demands, and made recommendations for process improvements and innovation
  • Worked closely with suppliers and vendors to ensure timely and cost-effective procurement of raw materials and inputs such as seeds, fertilizers, and pesticides
  • Developed and implemented production schedules and plans, and continually reviewed and adjusted them as needed to maximize production efficiency
  • Conducted regular quality control checks and tests to ensure product quality and consistency
  • Maintained a safe and healthy work environment for all employees, adhering to all health and safety guidelines and regulations
  • Collaborated closely with other departments, such as logistics and sales, to ensure the products met customer demands and expectations.
  • Devised and administered cost control initiatives saving

Production Manager (Agri-Food Processing)

ZONAH UNITED FIJI ISLANDS
01.2018 - Current
  • Leading and supervising a team of production workers to ensure timely and efficient completion of daily agricultural production and manufacturing operations
  • Coordinating with the export team to meet export orders on time and within budget, ensuring that the products are packaged and shipped according to customer requirements
  • Managing the inventory of raw materials and finished products, ensuring adequate supplies for production needs, and keeping track of stock levels to prevent any shortages or overstocking
  • Developing and implementing production schedules and plans, and continually reviewing and adjusting them as needed to maximize production efficiency, minimize waste, and meet customer demand
  • Conducting regular quality control checks and tests to ensure product quality and consistency and taking corrective action when necessary
  • Maintaining a safe and healthy work environment for all employees, adhering to all health and safety guidelines and regulations, and implementing safety training programs
  • Monitoring production costs and expenses and making recommendations to improve cost- efficiency and profitability, such as optimizing the use of resources, reducing waste, and improving production processes
  • Working closely with other departments, such as sales and marketing, to ensure the products meet customer demands and expectations, and providing technical support and product information to sales teams.
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.

Education

Certificate - HAZARD ANALYSIS AND CRITICAL CONTROL POINTS

HACCP
SUVA, FIJI
08.2022

Import Export Management Certificate -

Institute of Import & Export Management
IIIEM
2017

Bachelor of Science - Commerce

CP Patel & FH Shah Commerce College
Anand, Gujarat, India
04.2012

High School Diploma -

Alison
Online
06.2023 - 06.2023

Associate of Arts -

United Nations Department of Safety And Security.
Online
2023.06 - 2023.06

Skills

  • Employee Performance Reviews
  • Optimizing Production Output
  • Solvent Bonding Ability
  • Diesel Generation Understanding
  • Cost Control
  • Logistics
  • Production Oversight
  • Raw Materials Handling
  • Manufacturing Management
  • Business Development
  • Processing Documents
  • Food Processing

Hobbies

Enjoys fishing during free time to relax and unwind.

Passionate about playing volleyball and enjoys the physical and social benefits of the sport.

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

High School Diploma -

Alison
06.2023 - 06.2023

Associate of Arts -

United Nations Department of Safety And Security.
2023.06 - 2023.06

Production Manager (Agri-Food Processing)

ZONAH UNITED FIJI ISLANDS
01.2018 - Current

Production Manager

GREENLAND INTERNATIONAL

Certificate - HAZARD ANALYSIS AND CRITICAL CONTROL POINTS

HACCP

Import Export Management Certificate -

Institute of Import & Export Management

Bachelor of Science - Commerce

CP Patel & FH Shah Commerce College

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SAMIR VOHRA Food Production Manager