Head Bartender Jasper Lounge & Event Centre
Maple Creek, SK
06.2016 - 02.2021
Obtained cash bank and stocked service bar to prepare for operation.
Developed new signature cocktails to support bar marketing brand and increase profits.
Recruited and trained new bartenders and barbacks to help maintain talented team.
Upheld strict regulations for safe alcohol service and food safety.
Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Practiced safe work habits, wearing protective equipment and consistently following SLGA standards.
Handled extra financial and business related tasks
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