Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Organized and motivated employee eager to apply time management and organizational skills in various environments.
Overview
10
10
years of professional experience
Work History
Day Porter
United Services Group
Windsor, ON
08.2023 - 01.2024
Clean mirrors and glass surfaces using appropriate cleaning materials; apply protective coatings to preserve shine.
Cleaned various work areas by mopping, vacuuming and polishing mirrors.
Responded to spills, bathroom malfunctions and potential hazards to reduce injuries.
Cleaned common areas following established schedules and prescribed methods.
Prep Cook
Spagos Tratoria Erie
WINDSOR, ON
09.2022 - 06.2023
Made meals in accordance with company standards and requirements.
Dressed, seasoned and garnished appetizers and salads to prepare for food service.
Sliced meats to prepare for cooking and assembly of menu items.
Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
Maintained clean and orderly kitchen by regularly washing dishes, sanitizing surfaces, and taking out trash.
Chef Assistant/Bartender/Runner/Busser/Prep Cook
Palenque Fresh Mexican Cuisine
WINDSOR, ON
02.2020 - 10.2021
Prepared workstations with ingredients and tools to increase efficiency.
Prepared variety of foods according to exact instructions and recipe specifications.
Distributed food to waiters and waitresses to serve customers.
Prepared meats, vegetables or desserts according to orders or instructions.
Supported chefs in managing food preparation to achieve precise plating and presentation.
Followed recipes to prepare sauces, soups, entrees, desserts, and other food items.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Manager's Assistant
Restaurante La Esquina
Chiapas , Mexico
01.2014 - 12.2019
Implemented training processes for newly hired employees and supervised department managers, shift leads and production personnel.
Organized schedules, workflows and shift coverage to meet expected business demands.
Maintained inventory accuracy by counting stock-on-hand and reconciling discrepancies.
Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.