Summary
Overview
Work History
Education
Skills
Languages
Certification
Learning languages, Community Involvement
Timeline
Generic

Saikumar Veeramallu

VANCOUVER,British Columbia

Summary

Accomplished in both kitchen operations and customer service, with a proven track record at Loblaws City Market for exceeding cleanliness standards and enhancing team efficiency. Skilled in sanitation practices and verbal communication, I consistently contributed to positive workplace dynamics and achieved notable improvements in food safety and customer satisfaction.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Canteen Worker

Loblaws City Market
01.2024 - 09.2024
  • Cleaned and sanitized surfaces, tools and equipment.
  • Restocked condiments, beverages and utensils per expected use levels.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Prepared ingredients and recipe components ahead of time.
  • Contributed to a positive work environment by collaborating with team members and assisting in various roles as needed.
  • Cooked food per recipe requirements in large batches for routine school breakfasts, lunches and special events.
  • Followed all proper handling procedures for prepared foods, ingredients and leftovers.

Kitchen Staff Member

Shoom Restaurant
09.2023 - 08.2024
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.

Telesales Executive

Blueprints YVR
01.2024 - 06.2024
  • Achieved high call volume daily without sacrificing quality or attention to detail during each interaction.
  • Managed a database of leads, ensuring timely follow-up calls and accurate recordkeeping.
  • Exceeded monthly sales targets consistently through persuasive selling and excellent communication skills.
  • Boosted sales revenue by implementing effective telesales strategies and techniques.

Cook's Assistant

Dhamaka Restaurant
09.2023 - 02.2024
  • Worked with chef to prepare daily food specials and other supplies.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prepared food orders to support waitstaff and other team members.

Education

MBA - Marketing Management - Financial Services

University Canada West
Vancouver, BC
03.2025

Skills

    Sanitation Practices

    Cooking

    Problem-Solving

    Kitchen Support

    Cash Handling Abilities

    Verbal and written communication

    Food handling safety

    Meal preparation expertise

    Dishwashing

    Food Production

    Portion Management

    Customer Service

Languages

English
Full Professional
Hindi
Full Professional
Punjabi
Elementary
Telugu
Native or Bilingual
Kannada
Elementary

Certification

  • [Workplace Hazardous Materials Information System] [WHMIS] [2024 March]

Learning languages, Community Involvement

Learning a language as a hobby broadens cultural understanding, improves cognitive abilities, and enhances communication skills. It offers personal fulfillment, travel benefits, and the joy of connecting with diverse communities.

Timeline

Canteen Worker

Loblaws City Market
01.2024 - 09.2024

Telesales Executive

Blueprints YVR
01.2024 - 06.2024

Kitchen Staff Member

Shoom Restaurant
09.2023 - 08.2024

Cook's Assistant

Dhamaka Restaurant
09.2023 - 02.2024

MBA - Marketing Management - Financial Services

University Canada West

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Saikumar Veeramallu