Summary
Overview
Work History
Education
Skills
Timeline
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Saige Allen

Citrus heights

Summary

Positive, upbeat, and dependable, with keen interest in culinary arts and willingness to learn. Knowledgeable about basic food preparation and kitchen safety, bringing strong organizational skills and attention to detail. Ready to contribute to team environment and ensure efficient kitchen operations.

Overview

1
1
year of professional experience

Work History

Kitchen Assistant

08.2023 - 02.2024
  • Assisted in food preparation and presentation to ensure high-quality meal service.
  • Maintained cleanliness of kitchen equipment and workspaces to uphold health standards.
  • Supported chefs by organizing ingredients and supplies for efficient cooking operations.
  • Operated kitchen tools and equipment safely while adhering to operational protocols.
  • Collaborated with team members to streamline workflow during peak service hours.
  • Participated in inventory management by monitoring stock levels of ingredients and supplies.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Adapted quickly to changing tasks in a fast-paced kitchen setting while maintaining focus on quality.
  • Assisted chefs in food preparation tasks, resulting in timely meal service.

Education

High School Diploma -

Placer High
Auburn, CA
06-2024

Associate of Arts - Technical Theater

American River College
Sacramento, CA
05-2027

Skills

  • Chef support
  • Dishwashing
  • Safe food handling
  • Food preparation
  • Food storage protocol
  • Portion control
  • Kitchen equipment operation
  • Food safety
  • Inventory monitoring

Timeline

Kitchen Assistant

08.2023 - 02.2024

High School Diploma -

Placer High

Associate of Arts - Technical Theater

American River College

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Saige Allen