SAIDHU PAZHAYIDATH
Toronto,ON
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Highly skilled at cleaning and organizing while addressing customer concerns with speed, accuracy and professionalism. Committed to customer satisfaction to resolve complex issues and win customer loyalty.
Overview
1
1
year of professional experience
1
1
Certification
Work History
BUSSER
MADISON AVENUE PUB
2023.01 - 2024.03
- Ensuring clean and welcoming environment for incoming customers
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Efficiently reset tables with utensils, glassware, and condiments to prepare for new diners
- Assist servers in delivering food and beverages to tables as needed, contributing to smooth service flow
- Stocking bars according to needs
- Refilled drinks and provided extra napkins and silverware to go extra mile in serving customers.
- Monitored dining room inventory and replenished as necessary.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Reset and cleaned tables quickly to prepare for new customers.
Dishwasher
Madison Avenue Pub
2023.01 - 2024.03
- Enhanced kitchen efficiency by maintaining clean and organized workspace for fellow staff members.
- Reduced dish breakage by carefully handling delicate items during washing process.
- Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
- Supported overall restaurant operations by promptly restocking service stations,clean dishes and utensils in designated areas.
- Contributed to positive team environment through effective communication and collaboration with kitchen staff members.
Education
Diploma - Sales and Marketing
Niagara College Toronto
01.2025
High School Diploma -
Ghss Kunjattukara
01.2021
Skills
- Dishwashing and sanitization
- Time management
- Ability to handle kitchen equipment.
- Attention to detail.
- Team collaboration
- Adherence to safety and hygiene standards
- Ability to work in high paced environment.
- Table Bussing
- Food Running
- Inventory Management
- Quality Assurance
- Beer Keg Replacement
Certification
Smart serve Ontario.
Timeline
BUSSER
MADISON AVENUE PUB
2023.01 - 2024.03
Dishwasher
Madison Avenue Pub
2023.01 - 2024.03
Diploma - Sales and Marketing
Niagara College Toronto
High School Diploma -
Ghss Kunjattukara
Smart serve Ontario.
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