Sahar Ezat Omar
ON
Summary
A skilled professional with a strong background in hands-on work and craftsmanship. Six years of welding experience in Lebanon provided technical expertise and attention to detail. After immigrating to Canada, expanded expertise by working in kitchen renovations, contributing to building and customizing kitchens, and at Barakat Restaurant, demonstrating adaptability and a strong work ethic across diverse fields.
Overview
9
9
years of professional experience
Work History
Kitchen Construction Specialist
Kitchen Modern Technique
08.2024 - Current
- Designed and built custom kitchens from scratch, including constructing and installing wooden cabinets, setting up plumbing systems, and handling comprehensive installations. Ensured high-quality craftsmanship, adherence to client specifications, and compliance with safety and building standards.
- Analyzed project blueprints and specifications to identify exact number of laborers needed to complete job.
- Enhanced company development initiatives by solving complex issues and suggesting corrective action.
- Supervised material usage and contractor man-hours to keep projects in line with budgetary restrictions.
Kitchen Line Cook
Barakat Restaurant
02.2024 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Checked food temperature regularly to verify proper cooking and safety.
- Maintained smooth and timely operations in preparation and delivery of meals.
Industrial Maintenance Mechanic
Petco
04.2016 - 06.2020
- Utilized troubleshooting tools and schematics to identify parts needing repair.
- Researched and implemented facility and equipment upgrades.
- Educated production workers on routine preventive maintenance techniques and monitoring compliance.
- Measured parts with rulers, calipers and micrometers to determine changes in dimensional requirements.
- Performed root-cause analysis on defective components, disassembling them to identify issues and completing necessary repairs.
- Performed regular inspections and regularly lubricated machinery.
- Read blueprints and schematic drawings of machinery to determine appropriate procedures and necessary supplies.
Education
Bachelor of Mechanical Engineering - Mechanical Engineering
Omar Mukhtar
Bekaa, Lebanon06-2008
Skills
- Metal finishing
- Power tools operation
- Structural welding
- Hand tools operation
- Pipe welding
- Safety procedures
- Recipe preparation
- Portioning
- Food presentation
- Prepared foods plating
- Cleaning and organization
Languages
English
Professional Working
Arabic
Native or Bilingual
Timeline
Kitchen Construction Specialist
Kitchen Modern Technique
08.2024 - Current
Kitchen Line Cook
Barakat Restaurant
02.2024 - Current
Industrial Maintenance Mechanic
Petco
04.2016 - 06.2020
Bachelor of Mechanical Engineering - Mechanical Engineering
Omar Mukhtar
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