Summary
Overview
Work History
Education
Skills
Websites
Languages
Timeline
AVAILABILITY
Generic

Sada Manaal

vancouver

Summary

Dedicated and customer-focused professional with over two years of practical experience in the food and service industry. Skilled at providing great guest experiences in busy dining settings. Proven ability to help servers run dining operations smoothly and create a friendly atmosphere for guests. Recognized by peers as highly reliable, and adaptable, with a positive attitude and a team-oriented approach in fast-paced environments. Willing to bring the work ethic and customer-oriented skills to create a better experience for the guest in a professional environment.

Overview

1
1
year of professional experience

Work History

Host

SULA INDIAN RESTURANT
01.2025 - Current
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.

Server Assistant

White Spot
06.2024 - 11.2024
  • Provided excellent service to guests; in every answer, they met their needs and yielded to a high level of satisfaction.
  • Assisted the execution of the high-demand food and drink orders while contributing to making a smooth and enjoyable dining experience.
  • Ensured cleanliness and organization of dining areas and facilitated table resets to optimize turnover.
  • Coordinated the provisions of food presentations and any other requests of guests from servers, significantly reducing wait periods by a significant period.

Education

Bachelors - Commerce

University Canada West
Vancouver, BC
09-2028

Skills

  • Guest Service Resource: Providing a very positive guest experience by engaging in proactive service along with attention to detail
  • Operational Effectiveness: Trained in the allocation of tables, coordination with team members, and debaring to set up and maintain the dining room
  • Point of Sale System: Uses Point of Sale Systems for efficient management of orders
  • Time Management: Able to cope with many activities in fast-paced working conditions
  • Team Collaboration: Ability to have interpersonal skills with a focus on working in teams and shared objectives

Languages

English
Full Professional
Hindi
Native or Bilingual
Urdu
Native or Bilingual

Timeline

Host

SULA INDIAN RESTURANT
01.2025 - Current

Server Assistant

White Spot
06.2024 - 11.2024

Bachelors - Commerce

University Canada West

AVAILABILITY

Available to work any day of the week, flexible with hours.

Sada Manaal