Detail-oriented professional specializing in food and wine pairing, classic mixology, and event planning. Proven ability to create tailored experiences that enhance guest satisfaction and elevate brand presence.
Overview
15
15
years of professional experience
Work History
Lead Tasting Room/ Assistant Hospitality Manager
Dutcher Crossing Winery
Dry Creek Valley
08.2022 - 05.2023
Estate House Upkeep
Lead Tasting Room/Wine Production
Robert Sinskey Vineyards
Napa
04.2020 - 07.2022
Classic French Wine Pairing
Off-Site Event Bar Captain
Wine education
Food and Wine Pairing
Wine Production and Harvest
Bartender/Sommelier
Bouchon
Yountville
10.2010 - 06.2013
Cocktail and Wine Education
Assistant Sommelier/Head Bartender
Cavallo Point, Fraley Bar
Sausalito
08.2008 - 10.2010
Event Planning
Tailored Custom Wine Experiences
Custom Cocktail and Food Pairing
Cellar Organization and Inventory
Seasonal Cocktail Menu Conception
Shift Supervision
Bar Concierge/Head Bartender
The Restaurant at Meadowood
St. Helena
08.2008 - 08.2008
Education
AS -
Health Science
Level 1 -
Court of Master Sommelier
Skills
Food and Wine Pairing
Classic Mixology
Wine List Composition
Michelin Star Guest Service
Cocktail Menu Creation
References
Chef Joseph Humphrey, (707) 816-2159
Phil Abram, (716) 465-3418
Robert Sinskey/General Manager
Kassidy Harris, (707) 944-8964, Estate/Marketing Director Dominus