Saba Rostamkhani
Toronto
Summary
Dynamic pastry professional with a proven track record at Saba’s Cakes, excelling in custom cake design and artistic decoration. Renowned for enhancing customer satisfaction through personalized consultations and innovative designs, while ensuring food safety compliance. Adept at mentoring teams and fostering a collaborative environment to elevate overall performance.
Professional in culinary arts field, bringing wealth of expertise in cake decoration. Known for producing innovative and visually stunning cake designs that meet client expectations. Team-oriented with strong commitment to delivering results and adapting to changing needs, showcasing skills in fondant work and piping techniques.
Overview
9
9
years of professional experience
Work History
Cake Decorator
Saba’s Cakes
03.2020 - 07.2024
- Designed specialty cakes for weddings, birthdays, and graduations.
- Assisted customers with selecting suitable cake designs based on their preferences, demonstrating excellent listening skills and attention to detail.
- Handled phone calls regarding inquiries, cancelled orders, and ordering conflicts.
- Consistently met customer expectations through clear communication regarding design specifications and delivery timelines.
- Improved bakery sales by creating innovative cake designs for holidays and special events.
- Maintained a clean and sanitary workspace, adhering to strict food safety guidelines and ensuring overall quality control.
- Developed a loyal clientele through exceptional customer service and high-quality cake decorations.
- Decorated [Type] pastries and cakes using colorful icings and piping techniques.
- Proactively addressed any customer concerns or complaints, demonstrating a commitment to maintaining positive relationships and ensuring overall satisfaction.
Pastry Sous Chef
Mita Kish
01.2016 - 06.2018
- Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
- Demonstrated adaptability by adjusting recipes as needed based on available ingredients or client requests without compromising quality or taste.
- Contributed to the establishment''s positive reputation through consistent delivery of exceptional desserts and pastries.
- Mentored junior pastry chefs, imparting valuable knowledge and skills to improve overall team performance.
Education
Baking Arts - Baking
George Brown College
Toronto, None01-2021
Level2 of Professional Pastry Degree - Pastry
Professional Technical Degree School
Iran,Tehran09-2017
Skills
- Artistic cake decoration
- Food safety compliance
- Precise Hand-eye coordination
- Personalized cake consultations
- Custom cake design
- Icing techniques
- Advanced piping techniques
- Fondant application techniques
- Wedding cake design
- Creative design methods
- Buttercream mastery
- Creative decor application
Accomplishments
I run a very successful business for over 3 years had a good client tell and I was on the cover of Wed Luxe and Wed Luxe Toronto magazine.
Languages
English
Persian
Russian
Timeline
Cake Decorator
Saba’s Cakes
03.2020 - 07.2024
Pastry Sous Chef
Mita Kish
01.2016 - 06.2018
Baking Arts - Baking
George Brown College
Level2 of Professional Pastry Degree - Pastry
Professional Technical Degree School
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