Rylee O'Rafferty
Visalia
Summary
Developed skills in fast-paced food service environment, including high-level customer service and efficient task management. Adaptable and quick to learn, with ability to thrive in new and diverse settings. Seeking to leverage these abilities in new field to drive positive outcomes and continuous improvement.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Busser
Crawdaddy's
03.2022 - Current
- Bussing, hosting, serving, greeting, boxes food, & makes some food (salads / desserts).
Cashier/Customer Service
Rubio's Coastal Grill
04.2023 - 2024
- Greets customers, takes orders, handles money, bags orders, checks orders, brings orders out, completes doordash orders.
Cashier
Tulare County Fair
2024 - 2024
- Processed customer transactions efficiently using point-of-sale systems.
- Maintained accurate cash drawer balances and conducted end-of-day reconciliations.
- Provided exceptional customer service by addressing inquiries and resolving issues promptly.
- Collaborated with team members to streamline checkout processes, reducing wait times for customers.
Education
Culinary Arts Certification (Pending) - Culinary
Institute of Technology
Clovis, CAUndergraduate - Business
College of the Sequoias
Visalia, CA09.2025
Grade 12 - undefined
Sequoia High School
Visalia, CA10.2022
Skills
- Food Service
- Food Preparation
- Kitchen Experience
- Cash Handling
- Cooking
- Cleaning Experience
- Guest services
- Food Safety
- Meal Preparation
- Food Handling
- Food Production
- Culinary Experience
- Busser
- Restaurant Experience
- Packaging
- Retail Sales
- Host/Hostess
- Cash handling (1 year)
- Cash register
- Serving Experience
Certification
- Food Handler March 2022 to March 2025
- Driver's License November 2021 to November 2025
- Culinary Arts Certification (Pending)
- Serve Safe Manager (Pending)
Additional Information
Team player who believes in doing things ethically. Easy going and friendly. Experienced with guests of establishments. Confident in work once trained properly. Hard worker, and motivated.
Timeline
Cashier/Customer Service
Rubio's Coastal Grill
04.2023 - 2024
Busser
Crawdaddy's
03.2022 - Current
Grade 12 - undefined
Sequoia High School
Cashier
Tulare County Fair
2024 - 2024
Culinary Arts Certification (Pending) - Culinary
Institute of Technology
Undergraduate - Business
College of the Sequoias
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