Exceptional attention to detail and quick learner Excellent communication and interpersonal skills Innate ability to interact with diverse clientele Demonstrates ability to work both independently and within a team setting Proficient with Microsoft Office (Word, Excel and PowerPoint) Outstanding customer service skills Proven track record of being punctual, professional and going above and beyond to get the job done Willing to relocate: Anywhere
Overview
6
6
years of professional experience
Work History
Cook
Shoeless Joes Sports Bar and Grill
03.2024 - 01.2025
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Reduced food waste significantly by implementing proper portion control and storage techniques.
Prepared meals efficiently under time constraints for timely service during peak hours.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
CSR - Customer Service Representative
U-Haul
08.2022 - Current
Receive and clean returned rentals
Provide customers with any help around the property
Make rental reservations
Hook up trailers to a variety of vehicles
Perform level 1 and level 2 inspections on all rentals
Food Truck Manager
Binche Bay Store
01.2021 - 01.2022
Trained new staff members on company policies, procedures, and safety guidelines for smooth onboarding experiences.
Adapted quickly to changing conditions or unexpected challenges during events or operating hours without compromising service quality.
Ensured compliance with all required permits/licenses by staying up-to-date on regulatory requirements.
Increased revenue with targeted marketing campaigns and community engagement initiatives.
Assisted in menu development, incorporating customer feedback to drive innovation within the food truck offerings.
Boosted customer satisfaction by implementing creative menu options and streamlining food preparation processes.
Meat Department Manager
Save On Foods
09.2020 - 04.2021
Meat department manager
Overseen Deli, Seafood and Restaurant
Competed managerial tasks such as inventory orders, assorted paperwork and closing the store
Formed excellent relationship with customers resulting in documented increase in sales
Kitchen Supervisor
St. Louis Bar & Grill
09.2019 - 04.2020
Prepared various dashes
Maintained a clean kitchen environment
Took initiative in weekly cleaning and cleanliness or equipment
Occasionally greeted customers and regulars
Education
College certificate - Fitness Training & Nutrition
Everest College
Toronto, ON
12.2011
High school diploma or GED -
Pope John Paul II
Toronto, ON
09.2005
Skills
Customer Service
Sales
Team management
Microsoft Word
Microsoft Powerpoint
Management
Restaurant Experience
Meat Cutting
Timeline
Cook
Shoeless Joes Sports Bar and Grill
03.2024 - 01.2025
CSR - Customer Service Representative
U-Haul
08.2022 - Current
Food Truck Manager
Binche Bay Store
01.2021 - 01.2022
Meat Department Manager
Save On Foods
09.2020 - 04.2021
Kitchen Supervisor
St. Louis Bar & Grill
09.2019 - 04.2020
High school diploma or GED -
Pope John Paul II
College certificate - Fitness Training & Nutrition