Rusheen Sharma

Tim Hortons, Addurobi Investments Inc.

07.2021 - Current

Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
Monitored food storage, handling, preparation and delivery to maintain health and safety standards.
Created and adjusted department schedules and individual shift assignments.
Oversaw work and guest areas to provide clean, tidy and properly sanitized facilities according to established guidelines.
Purchased food and supplies according to department needs.
Collaborated with server trainees to promptly resolve potential customer concerns.
Developed and implemented strategies to enhance team performance, improve processes and boost results.
Delivered food prep training so that employees could effectively feed staff personnel.
Managed inventory and rotated food products in storage to avoid spoilage and waste.
Performed frequent checks to maintain consistently high quality of food preparation and service.
Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
Scanned kitchen and service areas for items that needed to be cleaned or replenished and directed staff to complete tasks.
Coordinated maintenance and repair of food service equipment.