Summary
Overview
Work History
Education
Skills
Certification
Languages
Availability
Preferable
Timeline
Generic

Rupinder Kaur

Edmonton,AB

Summary

Cultivated a positive team environment by fostering strong relationships. Championed accountability by embracing responsibilities and driving team success. Leveraged comprehensive understanding to navigate diverse scenarios effectively.

Overview

2
2
years of professional experience
1
1
Certification

Work History

No Frills
09.2025 - Current
  • Greet customers and assist them with their bakery purchases. Ensure that the bakery section of the store is clean and well-organized. Maintain accurate product displays, labels, and signage. Assist with the preparation of baked goods, including measuring ingredients, mixing dough, and baking bread and pastries.

Manohar bakery
01.2025 - Current
  • Prepare and bake food items such as bread, cakes, pastries, cookies, and other baked goods. It includes use of variety of ingredients, tools, and techniques to create their products and may specialize in specific types of baking. I am also responsible for other tasks such as setting prices, taking care of inventory and taking orders.

Savoy's south Indian Kitchen
01.2024 - Current
  • Provided exceptional customer service in a fast-paced Indian restaurant setting, ensuring a welcoming and enjoyable dining experience, took and delivered food and beverage orders efficiently while maintaining knowledge of Indian cuisine, traditional dishes, and dietary preferences. Handled POS transactions, processed payments, table setting, cleanliness, and hygiene.

METRO LOGISTICS
Brampton
09.2023 - 11.2023
  • Prepared and served a variety of logistics for the brands like Zara and Philips.

Education

High school education - undefined

Atam Public sen.sec. school

Diploma - Computer science

Algoma University

Skills

  • Customer service
  • Food preparation
  • Bakery equipment knowledge
  • Customer satisfaction
  • Flexible schedule
  • Punctual and reliable
  • Cleanliness standards
  • Stocking and shelving
  • Work prioritization
  • Friendly and helpful
  • Reliable and responsible
  • Creative thinking
  • Attention to detail
  • Adaptable and flexible
  • Safety and cleanliness standards
  • Building customer loyalty
  • Flexible hours
  • Organization

Certification

  • SellSafe certificate
  • Pro Serve Certificate

Languages

Hindi
Native or Bilingual
English
Full Professional
Punjabi
Native or Bilingual

Availability

FullTime

Monday  to Sunday

Preferable

Morning shifts

Timeline

No Frills
09.2025 - Current

Manohar bakery
01.2025 - Current

Savoy's south Indian Kitchen
01.2024 - Current

METRO LOGISTICS
09.2023 - 11.2023

High school education - undefined

Atam Public sen.sec. school

Diploma - Computer science

Algoma University
Rupinder Kaur