RUPESH THAPA
Toronto,Ontario
Summary
Motivated Barback knowledgeable about safe food handling, cleaning standards, and restocking procedures. Always looking to learn more about wine, liquor, and mixed drinks in order to better serve customers.
Overview
2
2
years of professional experience
Work History
Lead Barback
The Bottom Line
Toronto, Ontario
06.2022 - 07.2024
- Organized and restocked supplies for a smooth workflow during peak hours
- Maintained an accurate inventory of beverages, glassware, and other bar materials
- Ensured compliance with health department regulations by monitoring food preparation and storage practices
- Responded promptly to any complaints or issues from customers or staff members
- Developed innovative strategies for increasing efficiency in the bar area
- Conducted regular inspections of equipment to identify any necessary repairs or replacements needed
- Performed daily side work tasks such as cleaning glasses, cutting fruit, and stocking ice bins
- Checked temperatures of kegs and coolers regularly to maintain quality control standards
- Maintained cleanliness throughout the bar area by wiping down surfaces often
- Managed deliveries from suppliers including unloading cases of beer, wine, and liquor.
- Assisted in the training of new barbacks and ensured that all safety protocols were followed.
- Assisted bartenders with drink orders during busy periods.
Education
High School Diploma -
Seneca College of Applied Arts And Technology
10.2023
Skills
- Garnish Preparation
- Facility Cleaning
- Ice Restocking
- Clearing Tables
- Glass Washing
- Cleaning and Sanitation
- Wait Staff Support
- Beer Keg Replacement
- Customer Service
- Safe Food Handling
- Supply Restocking
- Food Running
- Table Bussing
- Kitchen Communication
- Garnish preparation
- Fast-Paced Environment
Languages
- English, Full Professional
- Hindi, Professional
Timeline
Lead Barback
The Bottom Line
06.2022 - 07.2024
High School Diploma -
Seneca College of Applied Arts And Technology
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