Rudy Chamo
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Summary
Motivated healthcare professional beginning a career in the medical field with 5 years of prior experience in the restaurant industry. Proven ability to thrive in high-pressure environments, lead teams as a shift leader, and deliver exceptional customer service. Brings strong interpersonal skills, adaptability, and a patient-centered mindset to every role.
Overview
5
5
years of professional experience
1
1
Certification
Work History
EMT-Basic
AMR
09.2025 - Current
- Administered emergency medical care, including CPR and first aid, to patients in critical conditions.
- Collaborated with healthcare professionals to ensure effective patient transport and continuity of care.
- Monitored vital signs and documented patient information accurately for treatment planning.
- Responded rapidly to emergency calls, assessing situations to determine appropriate medical response.
- Implemented safety procedures during transport to minimize risks for patients and crew members.
- Assisted in maintaining equipment and supplies, ensuring readiness for emergency response situations.
Lucilles BBQ
03.2023 - Current
- Offered every client knowledgeable and supportive assistance to meet all needs.
- Enhanced client satisfaction ratings by resolving difficult customer issues through completion.
- Listened to clients' needs and assisted with identifying and securing appropriate services.
- Ensured food safety, and made sure food was representable.
Olive Garden
02.2021 - 07.2022
- Conducted one-on-one coaching with staff members and ensured they had a successful shift
- Delegated tasks to employees and monitored activities and task completion.
- Kept areas clean, and neat, and met COVID-19 standards by regularly sanitizing frequently touched areas.
- Enhanced client satisfaction ratings by resolving difficult customer issues through completion.
- Listened to clients' needs and assisted with identifying and securing appropriate services.
- Identified the needs of customers promptly and efficiently.
- Enforced company policies, answered coworkers' questions, and trained new personnel.
- Offered every client knowledgeable and supportive assistance to meet all needs.
Education
High School -
Etiwanda High School
Etiwanda, CA05.2021
No Degree - Business Administration
Cal Poly Pomona
Pomona, CA05.2022
No Degree -
American EMT Academy
Rancho Cucamonga, CA06.2025
Skills
- Client Support
- Experience Leadership
- Fluent in Spanish
- Team Supervision
- Issue Resolution
- Patience
- Adaptability
- Critical decision-making skills
- Basic life support
- CPR and first aid
- Active listening
- Critical thinking
Certification
- EMT - Certified Emergency Medical Technician
- CPR Certified
- FEMA IS-100
- FEMA IS-200
- FEMA IS-700
- FEMA IS-800
Languages
Spanish
Professional Working
French
Limited Working
German
Limited Working
Timeline
EMT-Basic
AMR
09.2025 - Current
Lucilles BBQ
03.2023 - Current
Olive Garden
02.2021 - 07.2022
High School -
Etiwanda High School
No Degree - Business Administration
Cal Poly Pomona
No Degree -
American EMT Academy
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