Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Timeline
Generic

Rudy Casillas Jr

Pomona

Summary

Detail-oriented culinary professional with experience in fast-paced kitchen environments. Skilled in inventory management, menu creation and food preparation. Highly organized and detail-oriented with excellent problem-solving and communication skills. High-performing Chef offering years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams. High-performing Chef offering 5+ years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.

Overview

9
9
years of professional experience

Work History

Chef Assistant

Bon Appétit Management
08.2023 - Current
  • Enhanced customer satisfaction by creating visually appealing and delicious dishes in a timely manner.
  • Assisted head chef in menu planning for optimal ingredient utilization and minimized food waste.
  • Streamlined kitchen operations by implementing efficient food preparation techniques and proper equipment usage.
  • Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.

Sous Chef

Calamigos Guest Ranch & Beach Club
04.2022 - 08.2023

Associate

In-N-Out Burger
02.2015 - 11.2019

Education

National Registry -

West Coast EMT
Anaheim, CA
12.2024

High School Diploma -

Garey High School
Pomona, CA
05.2013

Skills

  • Menu Supervision
  • Chef Support
  • Quality Assurance
  • Food Spoilage Prevention
  • Recipe Development
  • Production Line Management
  • Food handling
  • Adaptability
  • Multitasking
  • Equipment maintenance
  • Cooking techniques
  • Menu planning
  • Kitchen safety
  • Food preparation
  • Food presentation
  • Knife skills
  • Inventory management
  • Customer service
  • Attention to detail
  • Food storage

Affiliations

  • Jesse's Place Organization
  • One Culture Productions

Languages

English
Native or Bilingual
Spanish
Professional Working

Timeline

Chef Assistant

Bon Appétit Management
08.2023 - Current

Sous Chef

Calamigos Guest Ranch & Beach Club
04.2022 - 08.2023

Associate

In-N-Out Burger
02.2015 - 11.2019

National Registry -

West Coast EMT

High School Diploma -

Garey High School
Rudy Casillas Jr