RONELL FOYE
Brampton,ON
Summary
Dynamic and results-driven professional with extensive experience in assembly and production at Tru-tech Doors. Proven ability to meet production quotas while ensuring quality control and fostering teamwork. Skilled in utilizing hand and power tools, with a strong commitment to maintaining a safe and efficient work environment.
Knowledgeable [Desired Position] with solid background in assembly line work, ensuring efficient production processes and maintaining high-quality standards. Proven ability to adhere to safety protocols and work collaboratively within team. Demonstrated proficiency in operating machinery and performing routine maintenance, while consistently meeting production targets.
Overview
11
11
years of professional experience
Work History
Assembly Line Worker
Tru-tech Doors
02.2021 - Current
- Met daily production quotas by working effectively within a fast-paced assembly line environment.
- Collaborated with team members to maximize productivity and ensure seamless workflow on the assembly line.
- Stocked and replenished parts used on assembly line to maintain consistent supply and inventory.
- Contributed to a positive work atmosphere, fostering strong relationships with colleagues while maintaining professionalism and focus on tasks at hand.
- Followed protocols to enhance protection and maintain safe work environment.
Line Leader
Erie Meat Products
03.2019 - 04.2020
- Assisted in training new employees and implementing procedural changes.
- Trained new hires on company policies, safety procedures, equipment operation, and other essential tasks required for their role as Line Leader.
Line Cook
MR.Bigs Family Restaurant
01.2017 - 12.2018
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Housekeeping Room Attendant
Chelsea Hotel
06.2014 - 09.2017
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Replaced used towels and other bathroom amenities such as shampoo, paper towels, and soap.
- Enhanced guest satisfaction by maintaining clean and well-stocked rooms in a timely manner.
- Sanitized all kitchen surfaces, wiped down cabinets, and swept and mopped floors
- Engaged with guests on room requirements and amenities to promote overall satisfaction.
- Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
Education
No Degree - Personal Support Worker(PSW)
CIMT College
7900 Duplicate,Hurontario St Suite 1,Brampton,ON05-2025
Skills
- Product assembly
- Assembly and production
- Hand and power tools
- Power and hand tools
- Repetitive work
- Quality control
Languages
English
Timeline
Assembly Line Worker
Tru-tech Doors
02.2021 - Current
Line Leader
Erie Meat Products
03.2019 - 04.2020
Line Cook
MR.Bigs Family Restaurant
01.2017 - 12.2018
Housekeeping Room Attendant
Chelsea Hotel
06.2014 - 09.2017
No Degree - Personal Support Worker(PSW)
CIMT College
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