Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Ronald Lawrence

Mississauga,ON

Summary

Skilled food preparation team member experienced in readying cold foods, sides and beverages. Reliable in keeping surfaces clean and sanitized for infection control. Always ready to help team members and customers.

Organized Gas Station Attendant with a commitment to a clean and presentable workplace and offering top-of-the-line customer service. Successful at pumping gas for customers and assisting in purchases. Punctual and reliable worker with a talent for multitasking.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Food Preparation Worker

Royal Camp Service
Edmonton, Alberta
09.2024 - Current
  • Ensured that all health regulations regarding food handling were followed during preparation process.
  • Maintained cleanliness and organization of kitchen equipment and utensils.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
  • Checked temperatures of freezers, refrigerators and heated ovens to ensure proper functioning.
  • Maintained cleanliness of floors in the kitchen area throughout shift.
  • Monitored food temperatures to ensure safety and quality standards were met.
  • Cooked a variety of foods according to customer orders or supervisors' instructions.
  • Performed additional tasks assigned by chef or supervisor.
  • Assisted in unloading delivery trucks containing food supplies.
  • Disposed of leftover food following health code guidelines.
  • Responded quickly to any requests from wait staff or management.
  • Stocked service stations with food items such as condiments, salads, desserts, and beverages.
  • Labeled containers with identifying information like date prepared and expiration dates.
  • Prepared ingredients for cooking including portioning, chopping, and storing food before use.
  • Set up banquet tables with appropriate tableware prior to events.
  • Re-stocked, organized and arranged service and food stations.
  • Packaged and stored food products appropriately for proper handling and preservation.
  • Maintained cleanliness and order in the kitchen area.
  • Followed food safety standards and protocols.
  • Worked in fast-paced, ever-changing environment.
  • Cleaned utensils, dishes, and glasses for customer use.

General Laborer

Canadian Linen
Edmonton, Alberta
02.2023 - 05.2024
  • Maintained a safe working environment by adhering to all safety regulations and policies.
  • Loaded materials onto conveyor belt to be transported down the assembly line.
  • Assisted in the assembly of products on the production line.
  • Cleaned up work area at end of shift to maintain a safe working environment for other employees.
  • Inspected finished products for any defects or irregularities.
  • Performed quality control checks to ensure product specifications were met.
  • Reported any incidents or injuries immediately to supervisors.
  • Identified defective products, removed them from the production line, and documented details of defect.
  • Inspected finished products for accuracy and completeness prior to packaging.
  • Unloaded finished goods from conveyor belt after completion of assembly process.
  • Followed safety protocols while operating heavy machinery on the production line.
  • Monitored production line to watch for pile-ups or jams.
  • Moved items between machines, conveyors and transport equipment to meet production needs.
  • Demonstrated proper work practices to accomplish key performance indicators.

Gas Station Attendant

Domo
Edmonton, Alberta
02.2022 - 03.2024
  • Monitored fuel pumps to ensure proper functioning and safety regulations were followed.
  • Provided excellent customer service by responding quickly to customer inquiries or complaints.
  • Processed credit card payments via POS terminal in a secure manner.
  • Recorded sales information into computerized system accurately and timely.
  • Conducted routine inspections of gas station equipment including pumps, hoses, nozzles.
  • Restocked supplies such as paper towels, napkins, cups when necessary.
  • Performed daily inventory checks on various products to ensure adequate stock levels.
  • Maintained cleanliness of the store, including floors, shelves, counters and windows.
  • Ensured all store policies were adhered to by customers at all times.
  • Provided directions and information about local attractions upon request from customers.
  • Verified age requirements for purchase of alcohol and tobacco products.
  • Operated cash register to process customer transactions accurately and efficiently.
  • Stocked shelves with merchandise and ensured that pricing was correct.
  • Trained new employees on company policies and procedures.
  • Ensured compliance with health and safety regulations.
  • Greeted customers, answered questions, and provided assistance with purchases.
  • Monitored surveillance equipment to prevent theft and ensure the safety of the premises.
  • Operated car wash facilities and guided customers through the service process.
  • Assisted customers with fuel pumps and provided guidance on fuel types.

Education

High School Diploma -

West Credit Secondary School
Mississauga, ON
06-2001

Skills

  • Food safety
  • Food preparation
  • Kitchen sanitation
  • Temperature monitoring
  • Inventory management
  • Customer service
  • Fuel pump monitoring
  • Cash handling
  • Point of sale operation
  • Safety compliance
  • Product restocking

Certification

  • APex Basic First Aid AED & CPR Certification Expiry June 27, 2026
  • SafeCheck Advanced Food Safety Certification Program Expiry September 26, 2029

Timeline

Food Preparation Worker

Royal Camp Service
09.2024 - Current

General Laborer

Canadian Linen
02.2023 - 05.2024

Gas Station Attendant

Domo
02.2022 - 03.2024

High School Diploma -

West Credit Secondary School

Similar Profiles

CREATE PROFILE
Ronald Lawrence