Ron Morneau
Sylvan Lake,AB
Summary
Widowed in 2020 ..after 45 years.. Honest
Hard working. Team player..Author..Hot rod builder..Real estate developer. Development for senior citizens.
Retired and would like to enter the workforce.
Overview
11
11
years of professional experience
Work History
Meat Department Clerk
No Frills Grocery
07.2021 - 11.2022
- Wrapped, weighed and filled product with efficiency to manage high volume of customers.
- Packaged meat products securely using appropriate wrapping materials to ensure freshness during transport home from store by customers.
- Followed proper safety, handling, and cross-contamination procedures.
- Handled customer concerns or complaints with professionalism and care, reinforcing a positive company image and cultivating long-term relationships.
Deli Service Clerk
IGA Supermarket
08.2015 - 10.2021
- Enhanced overall store image by maintaining a professional demeanor and appearance in accordance with company standards.
- Increased sales with attractive and eye-catching product displays, showcasing the variety of deli offerings.
- Contributed to business growth by upselling products and suggesting complementary items to customers.
- Supported department management by assisting with scheduling, training new employees, and monitoring team performance to ensure consistency in service delivery.
- Provided exceptional customer service while handling high-volume periods at the deli counter without sacrificing quality or efficiency.
- Streamlined deli operations by maintaining a clean and organized workspace, ensuring efficient food preparation.
- Fostered strong relationships with vendors, ensuring reliable deliveries of quality products at competitive prices.
- Continuously updated product knowledge through regular training sessions, staying current on industry trends and new offerings from suppliers.
- Enhanced customer satisfaction by providing exceptional deli service and product knowledge.
- Collaborated with team members to complete tasks efficiently and maintain a positive work environment.
- Improved customer experience by proactively addressing inquiries and assisting with special requests.
- Ensured food safety and compliance with regulations by consistently following proper sanitation procedures.
- Maintained consistent stock levels for all deli items through diligent ordering practices to minimize shortages or overstock issues.
- Supported store operations by cross-training in various departments as needed for optimal staffing coverage.
- Expedited order fulfillment by accurately slicing, weighing, and packaging requested deli products in a timely manner.
- Optimized workflow processes within the department to maximize productivity while minimizing labor costs associated with daily operations.
- Greeted customers at counter to fulfill requests and answer questions.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
- Delivered exemplary customer service to guests, even in peak business periods to promote retention.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Security Officer
Jack.pot Casino
09.2011 - 10.2015
- Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
- Acted quickly during emergency situations to reduce opportunity for damage and injury.
- Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
- Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
Education
Leisure And Recreation Management - Business Management
Caroboo College
Kamloops, BC05.1990
Grade 12 -
NDSS
Nanaimo, BC05.1975
Skills
- Customer Service
- Knife Handling
- Workplace Safety
- Safety awareness
- Cleanliness standards
- Meat cutting expertise
- Equipment Operation
- Stock Rotation
- Food Safety Compliance
- Inventory Stocking
- Facility Cleaning
- Equipment Maintenance
- Product Sales
- Product display
- Waste Reduction
- Temperature Monitoring
- Maintaining freshness
- Slicer Operation
- Meat packaging
- Food handling procedures
- Case restocking
- Safe Food Handling
- Surface cleaning
- Sanitation Practices
Languages
English
Full Professional
Timeline
Meat Department Clerk
No Frills Grocery
07.2021 - 11.2022
Deli Service Clerk
IGA Supermarket
08.2015 - 10.2021
Security Officer
Jack.pot Casino
09.2011 - 10.2015
Leisure And Recreation Management - Business Management
Caroboo College
Grade 12 -
NDSS
Similar Profiles
Milan Nicolas Klimo VelasquezMilan Nicolas Klimo Velasquez
Meat Department Assistant at No Frills GroceryMeat Department Assistant at No Frills Grocery
Vaseekaran RajalingamVaseekaran Rajalingam
Cashier Supervisor at No Frills GroceryCashier Supervisor at No Frills Grocery
Patricio Bello IbarguengoitiaPatricio Bello Ibarguengoitia
Produce Clerk at No Frills GroceryProduce Clerk at No Frills Grocery