Roland Myrick
131 East 119th Street
Summary
Dedicated professional with experience at the State of California Department of Corrections, skilled in safety policies and food assembly. Proven ability to enhance operational efficiency and train staff in safe food handling. Recognized for fostering a culture of safety while ensuring compliance with stringent guidelines.
Overview
21
21
years of professional experience
Work History
Yard Crew Worker
State of California Department of Corrections
01.2004 - 01.2025
- Operated heavy machinery for efficient materials handling and site maintenance.
- Ensured compliance with safety regulations and protocols to maintain secure work environment.
- Collaborated with team members to optimize workflow and improve operational efficiency.
- Trained new staff on equipment usage and safety procedures, fostering a culture of safety.
Cook Shift Leader
State of California Department of Corrections
01.2011 - 01.2012
- Prepared and cooked meals following established safety and sanitation guidelines.
- Supervised kitchen staff, ensuring adherence to recipes and portion control.
- Assisted in inventory management, tracking supplies, and minimizing waste.
- Trained new team members on food preparation techniques and safety protocols.
Education
Certificate - Mill And Cabinet
Corcoran State Prison
Corcoran, CA02-2008
Skills
- Safety policies
- Food assembly
- Safe food handling
Timeline
Cook Shift Leader
State of California Department of Corrections
01.2011 - 01.2012
Yard Crew Worker
State of California Department of Corrections
01.2004 - 01.2025
Certificate - Mill And Cabinet
Corcoran State Prison