Rodrigo Perez

Inspected quality of products, taking note of functionality, appearance and other specifications.

• Inspected incoming and outgoing materials for accuracy and quality.
• Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
• Collaborated with production staff to establish and meet quality standards

• Manage cold storage for fruits. consisted of checking samples, controlling temperature, dispatching containers and controlling the sealing of MAF bags.
• Played an integral role in achieving company-wide safety goals by diligently enforcing proper handling practices during all stages of the inspection process.

• Quality control of grapes, apples, pomegranates, peaches and cherries at the destination, in the ports of Philadelphia and Los Angeles, and in their packing and repack.

• Quality Control measure firmness, analyzing soluble solids, perform colorimetry, starch index testing, temperature checking, pest detection, to receive containers, oxygen measuring on different varieties of blackberries, raspberries , , blueberries and grapes.

• Inspected quality of products, taking note of functionality, appearance and other specifications.

• Evaluated trends in water quality data over time, identifying potential areas of concern and recommending targeted interventions.
• Conducted routine maintenance on laboratory equipment to ensure optimal performance during sample analyses.
• Improved water quality by conducting regular sampling and analysis of various water sources.
• Collected water samples to test alkalinity, hardness, and residual levels.

• I had to check pollen condition, pests, irrigation, etc. of more than 19 varieties of flowers for the subsequent production of seeds; I was also in charge of pollen testing and germination testing of the varieties.
• I highlight my performance in quality control of tomatoes for the production of seeds.