I FALLOW DIERECTIONS VERY WELL,TRY TO LEARN AS MANY THINGS AS I CAN EVERY DAY,BETTER MY SKILL'S AT EVERY THING I DO !!
Overview
20
20
years of professional experience
Work History
BANQUET BARTENDER
PICCADILLY INN
Fresno
02.2019 - Current
WORKING IN A FAST PACED ENVIRONMENT,ASSEMBLING AND DISMANTLING A COMPLETE PORTABLE BAR FOR EVENTS,TAKING INVENTORY OF ALCOHOL,TOTALING CASH AND CRETIT CARD PAYMENTS,BALANCING REGISTE,ASSIST IN BANQUET CLEAN UP
BARTENDER/MANAGER
SANDY'S PLACE
FRESNO
03.2014 - 01.2018
OPENING AND CLOSING,DRINK MIXING,CUSTOMER SERVICE,RECEIVING ORDERS FROM VENDERS,TRAINING NEW EMPLOYEES,RECONCILLING CASH DRAWERS,MONITORING CUSTOMER ALCOHOL CONSUMPTION,PAYMENT PROCESSING,CROWD CONTROL,INVENTORY,STOCKING BAR,CLEANING,GENERAL MAINTENANCE
TO MAXIMIZE CUSTOMER SATISFACTION AND BEVERAGE SALES BY PROVIDING A SAFE AND PERSONAL BAR EXPERIENCE THROUGH MYEXTENSIVE KNOWLEDGE OF COCKTAILS,GENUINE ENTHUSIASM TOWARDS CUSTOMERS AND COMPLIANCE TO ALCOHOL REGULATIONSI TRY TO LEARN SOMETHING EVERY DAY