Summary
Overview
Work History
Education
Software
Certification
Timeline
Generic

Robyn Stewart

Community And Events Manager
Collingwood,ON

Summary

Highly motivated and experienced Events Manager seeking fulltime employment. As the Community and Events Manager at Side Launch, I've spent the last year learning and perfecting sales & event execution skills. I offer a proven track record of success in managing event operations, mutually beneficial sponsorships, marketing/promoting events, leading teams, vendor communications and delivering exceptional customer service.

Overview

9
9
years of professional experience
2
2
years of post-secondary education
2
2
Certifications

Work History

Community and Events Manager

Side Launch Brewing Co. (Equals)
Collingwood, ON
07.2024 - Current
  • Communications, planning and operations of all events in the taproom as well as offsite and community events.
  • Effectively and profitably secured sponsorships targets with local companies.
  • Successfully managed multiple simultaneous events without compromising quality or exceeding budget constraints.
  • Developed strong relationships with vendors, resulting in cost savings and reliable services.
  • Oversaw sales, event logistics, scheduling and communications as well as execution/operations

Manager of Sales, Events and Catering

Oliver & Bonacini Cafe Grill
08.2022 - 06.2024
  • Successfully manage daily operations while ensuring exceptional customer service.
  • Collaborate with the Events team, Chefs and Guests to coordinate and execute private dining room events, resulting in increased revenue for ‘Group Dining Sales’ within the Restaurant
  • Weekly BEO creation in Triple Seat, contract review and event execution
  • Consistently maintaining OpenTable reservations and communications with the BizOps team as well as overseeing and replying to guest reviews

General Manager of Operations

Magnone’s Italian Kitchen
The Blue Mountains, ON
10.2016 - 03.2020
  • Oversaw all aspects of restaurant operations, including staff management, inventory control, and financial management.
  • Developed and executed training programs to enhance staff performance and ensure consistent service standards.
  • Maintained a strong focus on customer satisfaction, resolving issues promptly and ensuring a positive dining experience.
  • Responsible for the operations of 'Freepour Beverage Management System' along with sales tracking and recipe implementation
  • Maintained FOH labour at an average of 7-9%

Marketing and Events Coordinator

Harbour Street Fish Bar
Collingwood, Ontario
11.2015 - 10.2016
  • Developed and executed marketing campaigns to increase restaurant awareness and attract new customers.
  • Coordinated and managed special events, resulting in increased customer engagement and revenue.
  • Sourcing and contracting for Musicians / Live Bands for weekly entertainment and events.
  • Collaborated with the management team to develop and implement promotional strategies.

Food and Beverage Supervisor

Georgian Bay Club
Clarksburg, Ontario
06.2015 - 11.2015
  • Supervised daily food and beverage operations, ensuring high-quality service and customer satisfaction.
  • Managed inventory and controlled costs, resulting in improved profitability.
  • Trained and mentored staff members to deliver exceptional service and maintain a positive work environment.

Education

Diploma - Hospitality, Tourism And Events Management

Sheridan College Institute of Technology And Advanced Learning
Oakville, ON
09.2010 - 05.2012

Software

Freepour Beverage Management

Silverware POS

Dayforce HCM

Amadeus Delphi- Sales and Catering Software

OpenTable Restaurant Reservation Software

Tripleseat Event Management Software

Certification

TICO Certified

Timeline

Community and Events Manager

Side Launch Brewing Co. (Equals)
07.2024 - Current

SmartServe

04-2023

Manager of Sales, Events and Catering

Oliver & Bonacini Cafe Grill
08.2022 - 06.2024

General Manager of Operations

Magnone’s Italian Kitchen
10.2016 - 03.2020

Marketing and Events Coordinator

Harbour Street Fish Bar
11.2015 - 10.2016

Food and Beverage Supervisor

Georgian Bay Club
06.2015 - 11.2015

TICO Certified

04-2012

Diploma - Hospitality, Tourism And Events Management

Sheridan College Institute of Technology And Advanced Learning
09.2010 - 05.2012
Robyn StewartCommunity And Events Manager