To seek and maintain aa part-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
8
8
years of professional experience
Work History
Cleaner
Ospika Pet and Farm
01.2020 - 04.2020
Handled equipment, chemicals, and materials properly and with caution.
Emptied trashcans and transported waste to collection areas.
Used time management and efficient cleaning methods to meet deadlines.
Confirmed all cleaning tools and equipment were stored properly after use.
Housekeeper
DustBusters
04.2016 - 08.2016
Operated electronic backpack vacuums and floor sweepers.
Restocked room supplies such as facial tissues for personal touch with every job.
Adhered to professional house cleaning checklist.
Used chemicals by following safety protocols and procedures to avoid burns and injuries.
Disposed of trash and recyclables each day to avoid waste buildup.
Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
Disinfected and mopped bathrooms to keep facilities sanitary and clean.
Janitor
S.L.I.C.C
08.2012 - 04.2016
Maintained floor cleaning and waxing equipment.
Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
Kept building spaces premises clean inside and outside.
Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
Cleaned walls and ceilings with special reach tools following regular schedule.
Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
Checked in and stocked inventory throughout facility.
Sales Representative
JW Research
01.2015 - 02.2015
Built customer loyalty and retention by delivering excellent shopping experiences.
Recommended complementary purchases to customers, increasing revenue.
Engaged in friendly conversation with customer to better uncover individual needs.
Developed strong rapport with customers and created positive impression of business.
Office Aide
Licar Property Management
02.2014 - 03.2014
Produced high-quality communications for internal and external use.
Answered and managed incoming and outgoing calls while recording accurate messages for distribution to office staff.
Supported office manager with proactive correspondence management, document coordination, and customer relations.
Cashier
BC Liquor Stores
12.2013 - 01.2014
Helped customers complete purchases, locate items, and join reward programs.
Worked flexible schedule and extra shifts to meet business needs.
Restocked and organized merchandise in front lanes.
Greeted customers entering store and responded promptly to customer needs.
Barista
Second Cup Coffee
03.2013 - 05.2013
Cleaned counters, machines, utensils, and seating areas daily.
Maintained regular and consistent attendance and punctuality.
Recommended products based on solid understanding of individual customer needs and preferences.
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Monitored supply levels at counter and maintained customer areas to meet typical demands.
Operated espresso machines and commercial coffee brewers to create beverages.
Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
Learned special recipe items and seasonal offerings to best meet customer needs.
Followed exact recipes for mixing and preparing beverage and food items.
Packaged bagels, muffins and other food items for customer purchase.
Prepared specialty drinks such as cappuccinos, lattes and mochas.
Sanitized equipment and wiped down counters and tables to prevent spread of germs.
Food Preparation Worker
McDonald's
12.2011 - 01.2012
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
Packaged and stored food products following proper handling and preservation methods.
Guaranteed customer satisfaction by quickly delivering orders.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.