Summary
Overview
Work History
Education
Skills
Languages
Timeline
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ROBIN Punia

Brampton

Summary

Dynamic and results-driven cook with extensive experience at A&W, recognized for consistently exceeding production goals while ensuring top-notch food quality. Skilled in multitasking and kitchen organization, with a strong focus on sanitation and customer service. Proven ability to foster teamwork and maintain high standards in fast-paced environments.

Offering collaborative spirit and quick learner eager to thrive in culinary setting. Contributes foundational understanding of culinary techniques and ability to follow detailed instructions and recipes. Ready to use and develop skills in food preparation and cooking in [Desired Position] role.

Transitioning from fast-paced kitchen environment where skills in time management and multitasking were developed. Proven ability to work under pressure and maintain high standards of food quality and presentation. Looking to apply these skills in new, dynamic role that values dedication and efficiency.

Overview

2
2
years of professional experience

Work History

Cook

Dennys Restaurant
10.2024 - 03.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook Shift Leader

IHOP
12.2023 - 09.2024
  • Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
  • Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.

Cook

Tim Hortons
01.2024 - 05.2024
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

Senior Cook

A&W
07.2023 - 12.2023
  • Consistently met or exceeded daily production goals while maintaining high-quality standards.
  • Conducted routine equipment maintenance checks, minimizing downtime due to malfunctioning appliances.
  • Contributed to a positive workplace culture by fostering strong relationships with co-workers and demonstrating leadership skills.
  • Supported front-of-house staff with timely dish preparation and efficient communication during busy shifts.

Education

Associate of Science - Computer And Information Sciences

Niagara College
Welland, None
09-2024

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Kitchen organization
  • Strong attention to safe food handling procedures
  • Frying
  • Sanitation
  • Supply restocking
  • Food presentation

Languages

English
Native or Bilingual

Timeline

Cook

Dennys Restaurant
10.2024 - 03.2025

Cook

Tim Hortons
01.2024 - 05.2024

Cook Shift Leader

IHOP
12.2023 - 09.2024

Senior Cook

A&W
07.2023 - 12.2023

Associate of Science - Computer And Information Sciences

Niagara College

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ROBIN Punia