Robert Peter
Richmond
Summary
Results-driven sanitation expert known for maintaining high cleanliness standards and ensuring compliance with health regulations. Experienced in training team members and optimizing processes for improved efficiency and guest satisfaction.
Overview
20
20
years of professional experience
Work History
Stewart
Blackrock Resort
Ucluelet, BC
06.2013 - 08.2015
- Maintained cleanliness and organization of dining areas to enhance guest experience.
- Assisted kitchen staff with dishwashing and food prep tasks to ensure operational efficiency.
- Conducted thorough inspections of tableware and utensils for quality assurance before service.
- Collaborated with team members to streamline workflows during peak service hours.
- Implemented improved cleaning procedures that reduced turnaround time for resetting dining areas.
- Assisted in inventory management by tracking supplies and notifying management of shortages.
- Ensured compliance with health regulations through regular monitoring of sanitation practices.
- Supported banquet events by efficiently preparing tables, serving guests, and clearing dishes promptly after completion.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Maintained swift pace of work to meet business demands for cleaning and supplies storage.
- Ensured cleanliness and sanitation of dining areas, adhering to strict hygiene standards for a healthy environment.
- Collaborated with team members to maintain smooth operations during high-traffic periods, minimizing wait times.
Dish Washer
Wickinninnish Resort
Tofino, BC
08.2011 - 09.2012
- Operated commercial dishwashing machinery to ensure timely cleaning of kitchenware and utensils.
- Maintained cleanliness and organization of dishwashing area, adhering to health and safety standards.
- Collaborated with kitchen staff to streamline workflow and improve overall efficiency during peak service times.
- Trained new team members on proper dishwashing techniques and equipment usage, fostering a supportive work environment.
- Implemented process improvements that enhanced productivity in dishwashing operations, reducing turnaround time for clean items.
- Monitored inventory levels of cleaning supplies, ensuring availability and prompt replenishment as needed.
Education
High School Diploma -
Ucluelet Secondary
Ucluelet, BC06-1984
Skills
- Cleaning
- Dishwashing
- Food safety
- Basic housekeeping
- New hire training
- Sanitation standards
- Chemical handling
- Supply restocking
- Chemicals handling
- Silverware polishing
- Health code compliance
- Dishwasher management
Accomplishments
- Achieved [Result] through effectively helping with [Task].
Languages
English
Timeline
Stewart
Blackrock Resort
06.2013 - 08.2015
Dish Washer
Wickinninnish Resort
08.2011 - 09.2012
High School Diploma -
Ucluelet Secondary
rockstar of tyhe month at blackrock resort 2 months in a row.
recieved this by always being on time and never once was late and always willing to help out in other area"s and being so respectful towards every single staff member not onl;y to thew chef. always available to work in the busy seaons and never complained.