Robert Linu
Halifax,NS
Summary
Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
7
7
years of professional experience
Work History
Sauté Line Cook
Jack Astors Bar And Grill
kanata, Ontario
10.2019 - 05.2023
- Prepared and cooked a variety of sautéed dishes to order.
- Maintained cleanliness and organization of the sauté station.
- Collaborated with kitchen staff to ensure timely meal preparation.
- Monitored food quality and presentation before serving to guests.
- Assisted in training new line cooks on sauté techniques and procedures.
- Managed inventory of ingredients for sauté dishes to minimize waste.
- Implemented safety and sanitation standards in food preparation areas.
- Worked quickly to stay ahead of demanding customer loads during rush periods without sacrificing quality.
Assistant Kitchen Manager
Aramark
Ottawa, Ontario
01.2023 - 07.2023
- Ensured compliance with food safety and sanitation regulations.
- Trained new employees on kitchen procedures and equipment use.
- Supported menu planning and recipe development for various events.
- Collaborated with team members to optimize workflow efficiency in the kitchen.
- Organized inventory and placed orders for food, equipment, and supplies to maintain appropriate stock levels.
- Evaluated employee performance regularly through observation of job duties during shifts.
1st Cook
Casino Nova Scotia
Halifax, Nova Scotia
12.2023 - 06.2025
- Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
- Took inventory counts before and after shifts to complete food inventory or storage sheets.
- Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
- Set up work stations prior to opening to minimize prep time.
- Requested supplies and equipment orders, explaining needs to managers.
Server
Restaurant International
Ottawa, Ontario
10.2018 - 03.2019
- Served food and beverages to customers in a fast-paced restaurant environment.
- Maintained cleanliness and organization of dining area throughout shifts.
- Collaborated with kitchen staff to ensure timely order delivery.
- Processed payments accurately using point-of-sale systems.
- Assisted in training new servers on menu items and service standards.
Line Cook
Bicycle Theifs
Halifax, Nova Scotia
07.2023 - 03.2024
- Monitored inventory levels and reported shortages to management promptly.
- Implemented efficient cooking techniques to enhance meal preparation speed.
- Cooked multiple orders simultaneously during busy periods.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Communicated effectively with other staff members regarding orders and menu changes.
- Followed proper food handling methods and maintained correct temperature of food products.
Prep Cook
Burger Priest
Ottawa, Ontario
01.2021 - 06.2021
- Prepared ingredients by chopping, slicing, and measuring for menu items.
- Maintained cleanliness of workstations and kitchen equipment throughout shifts.
- Assisted chefs in cooking and assembling dishes according to recipes.
- Organized storage areas for efficient inventory management and accessibility.
Education
College Diploma - Hospitality in Hotel And Restaurant Management
Algonquin College
Ottawa, Ontario05-2019
Skills
- Food safety compliance
- Menu development
- Team collaboration
- Order accuracy
- Time management
- Staff training
- Quality control
- Effective communication
- Multitasking and organization
- Knife skills
Timeline
1st Cook
Casino Nova Scotia
12.2023 - 06.2025
Line Cook
Bicycle Theifs
07.2023 - 03.2024
Assistant Kitchen Manager
Aramark
01.2023 - 07.2023
Prep Cook
Burger Priest
01.2021 - 06.2021
Sauté Line Cook
Jack Astors Bar And Grill
10.2019 - 05.2023
Server
Restaurant International
10.2018 - 03.2019
College Diploma - Hospitality in Hotel And Restaurant Management
Algonquin College