Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Robbie Mozo

Vancouver,BC

Summary

Accomplished Sr Logistics Manager with a proven track record at Community Builders Group, adept in logistics analysis and demonstrating exceptional leadership. Spearheaded strategic route planning, reducing transportation costs, and implemented technology solutions to enhance productivity. Skilled in fostering vendor relationships and ensuring compliance with health and safety standards, showcasing effective communication and punctual project execution.


Overview

12
12
years of professional experience

Work History

Sr Logistics Manager

Community Builders Group
12.2019 - Current
  • Reduced transportation costs through strategic route planning and carrier negotiations.
  • Implemented risk management strategies to mitigate potential supply chain disruptions, maintaining business continuity during unforeseen events.
  • Implemented technology solutions to automate manual tasks, increasing staff productivity while reducing human error risks in logistical processes.
  • Developed long-term relationships with key vendors, facilitating open communication channels for effective collaboration on joint projects.
  • Oversee multiple sites and coordinating with site managers to ensure that supply and demand are efficient
  • Conduct OHS audits for all sites and Coordinate with Management on what is required for compliance as well as participates in OHS briefings , conduct investigations, train staff and brief them on work place safety as per WCB requirements and sit in as a Co chair in the OHS committee
  • Conduct kitchen audits to ensure that VCH health requirements are met and complied with , monitor overall spending for food budgets and act as an advisor for Chefs in order to help troubleshoot questions that other managers do not have the knowledge with.
  • Implement SOPs and procedures to increase knowledge and streamline processes in order to have a high functioning staff team.
  • Conducted and took part in disciplinary meetings to ensure that policies and procedures are conveyed to staff as well as support them to ensure that future errors are avoided.

Operations Manager

Culinary Capers
04.2018 - 05.2019
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Empowered employees to take ownership of their responsibilities, leading to increased accountability and improved performance outcomes.
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
  • created systems in order to reduce errors on deliveries and improvements with on time deliveries and implemented policies in order for clients to experience exceptional customer service
  • Managed daily schedules by creating logical logistical strategies in order for drivers to reach multiple locations with minimal issues
  • Held daily and weekly meetings to ensure that the team is up to speed with performance and to discuss any issues or concerns that can be solved with the use of proper communications.

Operations Manager

CLS Catering Services
10.2012 - 03.2018
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Empowered employees to take ownership of their responsibilities, leading to increased accountability and improved performance outcomes.
  • Conducted ramp safety audits to ensure that work place injuries and potential aircraft damage and delays are avoided
  • Conducted annual safety training to estimated 500 staff on different shifts to ensure that the security and safety of all staff is understood
  • Created SOPs to ensure proper safety and protocols for AC related procedures are communicated effectively with operations staff.
  • Oversaw the Warewash ( dish washing) department to ensure that all equipment and procedures are being followed and develop and support staff who are challenged in their positions in order to deliver clean and sanitized airline equipment for flights that are scheduled.
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Managed and coordinated inventory and supply chain operations to achieve timely and accurate delivery of goods and services to airlines companies and external vendors.

Education

Red Seal Chef Certification - Culinary

Whitespot Restaurants
11-2011

High School Diploma -

Clayton Heights Secondary
Surrey, BC
06-2001

Skills

  • Logistics analysis
  • Warehouse management
  • Distribution network optimization
  • Demand forecasting
  • Proficient in Microsoft related programs
  • Exceptional Leadership abilities
  • Effective in communications via emails, verbal and multiple avenues of communication
  • Punctual

Languages

English
Native or Bilingual
tagalog
Native or Bilingual

Timeline

Sr Logistics Manager

Community Builders Group
12.2019 - Current

Operations Manager

Culinary Capers
04.2018 - 05.2019

Operations Manager

CLS Catering Services
10.2012 - 03.2018

Red Seal Chef Certification - Culinary

Whitespot Restaurants

High School Diploma -

Clayton Heights Secondary
Robbie Mozo