R.K. SHIRANTHI ANURADHA SENAVIRATHNA

· Provided exceptional customer service by assisting customers with product selection, fulfilling special orders, and ensuring their satisfaction with bakery offerings.

· Maintained bakery displays, prepared baked goods, and adhered to strict health and safety standards while ensuring cleanliness and organization.

· Collaborated with team members to meet sales targets, manage inventory efficiently, and deliver a seamless bakery operation in a fast-paced environment.

• Conservation Project Management
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• Administrative work on Archaeology at the office
• Archaeological Site management
• Conservation project management

Managed store records by maintaining inventory books, creating data sheets, and balancing inventory logs to ensure accurate documentation of archaeological materials and supplies.

Coordinated inventory control by distributing materials and estimated goods to excavation sites, checking purchase orders, and documenting goods received with detailed notes.

Ensured smooth operations by tracking inventory levels, organizing supplies, and assisting in procurement processes to meet project requirements efficiently.

Organized and stored electrical items in designated racks, ensuring efficient space utilization and proper categorization.

Assisted in inventory management by taking stock, labeling, and packaging items for distribution or storage.

Supported distribution operations by preparing and organizing materials and entering item details into data sheets for accurate records.