As a Cake Baker
- Maintained a safe work environment by strictly adhering to sanitation guidelines.
- Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients.
- Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
- Knowledge of baking techniques (mixing, proofing, kneading, shaping, decorating).
- Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.