Rishab Gaur
Barrie,ON
Summary
Motivated hospitality professional with 3+ years of experience in resort housekeeping operations at Friday Harbour Resort. Experienced in maintaining high cleanliness standards, supporting team operations, and delivering excellent guest satisfaction. Currently training for housekeeping supervisor responsibilities including inspections, quality control, team coordination, and operational support. Strong communication skills with international hospitality education and customer service experience in Canada and Switzerland.
Overview
7
7
years of professional experience
Work History
Housekeeping Attendant (Supervisor-in-Training)
Friday Harbour Resort
Barrie, ON
10.2025 - Current
- Maintain cleanliness and presentation standards for guest rooms and resort facilities
- Assist supervisors with room inspections and quality assurance checks
- Currently receiving training in housekeeping supervisory responsibilities
- Support daily coordination of housekeeping tasks and team workflow
- Help ensure timely room turnovers while maintaining guest satisfaction standards
- Report maintenance and safety concerns promptly
- Assist new team members with operational procedures and standards
Housekeeping and Laundry Attendant
Friday Harbour Resort
Barrie, ON
05.2023 - 09.2025
- Ensured cleanliness and hygiene of guest rooms and common areas.
- Operated laundry equipment to wash, dry, and fold linens effectively.
- Maintained inventory of cleaning supplies and notified management of shortages.
- Assisted in training new staff on proper cleaning techniques and safety protocols.
- Collaborated with maintenance team to address facility issues promptly.
- Provided exceptional customer service by responding to guest requests efficiently.
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
Server
Tajmahal Restaurant
Interlaken Switzerland
01.2019 - 12.2019
- Delivered exceptional customer service in high-pressure dining environment.
- Managed multiple tables efficiently, ensuring timely order taking and food delivery.
- Collaborated with kitchen staff to communicate special requests and dietary restrictions.
- Provided exceptional customer service, ensuring guest satisfaction and repeat business.
- Efficiently managed dining area, facilitating smooth operations during peak hours.
Education
Bachelor of Arts - Hospitality And Tourism Management
Georgian College
Barrie04.2024
Cerificate In Hopspitality Management -
BHMS
Lucerne, Switzerland12.2019
Skills
Housekeeping Operations
Room Inspections
Team Coordination
Quality Control
Guest Service
Time Management
Training & Mentoring
Inventory & Supplies
Workplace Safety (first-aid and CPR certified)
Attention to Detail
Conflict Resolution
Hotel Operations (trained on Opera cloud PMS and BirchStreet Systems)
Leadership Support
Languages
English
Native or Bilingual
Hindi
Native or Bilingual
Punjabi
Native or Bilingual
German
Limited Working
French
Limited Working
Timeline
Housekeeping Attendant (Supervisor-in-Training)
Friday Harbour Resort
10.2025 - Current
Housekeeping and Laundry Attendant
Friday Harbour Resort
05.2023 - 09.2025
Server
Tajmahal Restaurant
01.2019 - 12.2019
Bachelor of Arts - Hospitality And Tourism Management
Georgian College
Cerificate In Hopspitality Management -
BHMS