Richard Milne
Winnipeg
Summary
To find a daytime bartending, serving job.
Professional hospitality expert with proven skills in mixing and serving beverages, managing bar inventory, and ensuring customer satisfaction. Strong focus on team collaboration, adaptability, and achieving high-quality results. Skilled in providing exceptional service, handling high-pressure situations, and maintaining clean and organized workspace. Known for reliability, flexibility, and creating positive experiences for patrons.
Overview
4
4
years of professional experience
Work History
Bartender/Server
Boston Pizza City Place
11.2014 - 05.2016
- Host, Greeting customers, Taking reservations, Managing phone calls
- Server, Managing a section 3-7 tables at a time, offering/selling promotions, building client base
- Expo, watching order times, checking plating, running orders to designated tables, reporting problems, building relationship with kitchen staff(super important to be successful)
- Bartender, Making drinking orders for bar and restaurant, Keeping an eye on lounge and VLT sections, Ensuring safety of staff, defusing conflict and conflict resolution
Bartender
Canad Inns Tavern United Polo Park
05.2012 - 11.2014
- Head bartender
- Opening Counts or Closing Counts
- Help train new bar staff
- Build Bar Top Client Base
- Push monthly marketing objectives
Education
Certificate - Management
University of Manitoba, Asper School of Business
01.2014
Skills
- Strong multitasking
- Customer service
- Highly reliable
- Team player attitude
- Clear and effective communication
- Patience and tolerance
- Outgoing personality
Accomplishments
Successfully chosen to be on the Export A advisory board. Planned and executed an Export A Industry Night Event.
Timeline
Bartender/Server
Boston Pizza City Place
11.2014 - 05.2016
Bartender
Canad Inns Tavern United Polo Park
05.2012 - 11.2014
Certificate - Management
University of Manitoba, Asper School of Business
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