Summary
Overview
Work History
Skills
Timeline
Reference Details
Bartender

Karl Aherne

Vancouver,British Columbia

Summary

A highly motivated bartender & server with an engaging personality and flexible approach who can successfully provide fast, high-quality customer service to guests in all restaurant settings. An adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, co-workers and management. A strong level of personal responsibility in achieving success and with a desire for expanding my current skill-set in a fast -paced environment by taking a proactive learning approach

Overview

6
6
years of professional experience

Work History

Bartender

The Dime
02.2022 - Current
  • Proficient in restaurant POS systems
  • Ensure customer satisfaction through quality service
  • Kept updated food menu knowledge
  • Updated cocktail & beverage menu
  • Dealing with patron complaints and disputes


Server/Bartender

Elwoods
10.2021 - 01.2022
  • Closing bartender with cashout responsibilities
  • Taking food & beverage orders.
  • High level of customer service

Senior Bartender

L'Gueuleton
12.2018 - 08.2021
  • Responsible for the end of night cash out and cash report
  • Full bar with house cocktail menu changing seasonally
  • Managing inventory and stock


Skills

  • Sales Techniques
  • Cash Handling
  • Guest Relations Management
  • Performance Improvement
  • Time Management
  • Conflict Resolution
  • Computer literacy
  • Effective Communication
  • Organizational Skills
  • Team Collaboration
  • Team Leadership
  • Staff Training

Timeline

Bartender

The Dime
02.2022 - Current

Server/Bartender

Elwoods
10.2021 - 01.2022

Senior Bartender

L'Gueuleton
12.2018 - 08.2021

Reference Details

Available on request
Karl Aherne