Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ricardo Gonzales

Ontario

Summary

Knowledgeable worker with solid background in food preparation and kitchen operations. Proven ability in maintaining high standards of cleanliness and efficiency in fast-paced environments. Demonstrated skills in teamwork and adaptability to changing needs.

Overview

13
13
years of professional experience

Work History

Telecommunications Tower Technician

Tnis Systems
06.2021 - 04.2025


  • Played an essential role in network expansion projects by decommissioning obsolete tower sites and safely removing outdated infrastructure components.
  • Improved network performance by conducting routine tower inspections and performing necessary repairs.
  • Contributed to team success by collaborating with colleagues on complex projects and sharing expertise in telecommunications systems.
  • Maintained a safe working environment through compliance with OSHA regulations and company safety policies during tower climbs and worksite operations.
  • Enhanced safety standards by implementing proper rigging techniques and adhering to industry guidelines.
  • Optimized tower functionality through skilled antenna alignment, azimuth adjustments, and tilt changes.

Dept Manager

Walmart
01.2018 - 01.2021
  • Oversaw inventory management processes, maintaining optimal stock levels while minimizing waste and losses due to shrinkage or obsolescence.
  • Collaborated with other departments to ensure seamless coordination in achieving company-wide objectives.
  • Improved customer satisfaction rates through attentive service, prompt issue resolution, and continuous process improvements.
  • Maintained a professional work environment by addressing conflicts proactively and fostering open communication among staff members.

Deli Clerk

Vons Grocery Store
01.2016 - 01.2017
  • Greeted customers at counter to fulfill requests and answer questions.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Improved workflow efficiency by effectively multitasking, prioritizing tasks, and communicating with team members.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
  • Provided an enjoyable shopping experience for customers by engaging in friendly conversations while efficiently preparing their orders.

Crew Member Cook/Assistant Manager

Mc Donalds
08.2012 - 01.2016
  • Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
  • Worked in fast-paced environment with sense of urgency to serve guests quickly.
  • Prepared food items according to recipe to drive quality and consistency.
  • Kept kitchen up to code for health and safety inspections.
  • Managed multiple tasks simultaneously, prioritizing responsibilities to ensure all aspects of the kitchen and service areas functioned smoothly.
  • Improved customer satisfaction by addressing and resolving complaints promptly.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Demonstrated attention to detail while assembling meals according to specific customer requests or dietary restrictions.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.

Education

Diploma

Fernando R. Ledesma High School
El Monte, CA
06-2012

Skills

  • Customer service
  • Cleanliness and sanitation
  • Honesty and integrity
  • Strong work ethic
  • Safe food handling practices
  • Equipment safety
  • Menu memorization
  • Flexible schedule
  • Proper food handling

Timeline

Telecommunications Tower Technician

Tnis Systems
06.2021 - 04.2025

Dept Manager

Walmart
01.2018 - 01.2021

Deli Clerk

Vons Grocery Store
01.2016 - 01.2017

Crew Member Cook/Assistant Manager

Mc Donalds
08.2012 - 01.2016

Diploma

Fernando R. Ledesma High School
Ricardo Gonzales