Rheana Uera

· Processing payments, handling cash, and using point-of-sale systems.

· Monitoring stock levels, restocking supplies, and reporting shortages.

· Keeping the workspace, dining areas, and equipment clean and organized.

· Working with other staff members to ensure smooth operations and customer satisfaction.

· Greeting customers, taking orders, and providing a positive experience.

· Exercised quality control by inspecting packages, thoroughly checking items, and repairing minor damages to ensure items are suitable for resale.

· Maintained attention to detail by responding to computer inquiries and assessing quality to determine whether items could be resold as new or otherwise.

· Demonstrated flexibility by working across multiple departments during peak hours to maintain optimal productivity.