Rex Navarro
La Jolla
Summary
After completing my Associates Degree I traveled throughout Latin America acquiring knowledge of foreign culture with extra attention to food, hospitality, and language immersion.
It was there I developed a strong affection for Latin American culture and have a great desire to fluently speak Spanish.
Although there is a gap in my resume I filled that time with odd jobs, cultural exchange, and overall improvements in life that make me a strong and versatile worker ready for the next challenge.
Overview
11
11
years of professional experience
Work History
Food Runner/Expo
La Jollita Del Mar
La Jolla, CA
11.2025 - Current
- Delivered food orders promptly to ensure guest satisfaction and dining efficiency.
- Collaborated with servers to coordinate timely meal service for large parties.
- Communicated effectively with kitchen team to address special requests and dietary restrictions.
- Implemented feedback from guests to improve service quality and overall dining experience.
Server
Blue Ocean Harumama
La Jolla, CA
03.2025 - Current
- Assisted in menu navigation, enhancing guest experiences through personalized recommendations.
- Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Assisted in training new hires, providing guidance on restaurant standards and best practices.
Fish Monger
El Pescador Fish Market
La Jolla, CA
10.2015 - 08.2022
- Trained staff on safe seafood handling and storage practices.
- Maintained cleanliness and organization of seafood display areas to enhance customer experience.
- Assisted customers in selecting high-quality seafood while providing cooking and preparation tips.
- Monitored inventory levels, ensuring freshness and compliance with health regulations.
Education
No Degree - Business Administration
San Diego Christian College
Santee, CA05.2027
Associate of Arts - Business Administration
Cuesta College
San Luis Obispo, CA01.2021
Skills
- Quick learner
- Teamwork and collaboration
- Strong work ethic
- Time management
- Hospitality service expertise
- Anticipating customer needs
- Relationship building
Languages
Spanish
Limited Working
Timeline
Food Runner/Expo
La Jollita Del Mar
11.2025 - Current
Server
Blue Ocean Harumama
03.2025 - Current
Fish Monger
El Pescador Fish Market
10.2015 - 08.2022
No Degree - Business Administration
San Diego Christian College
Associate of Arts - Business Administration
Cuesta College