Rene Menjivar
Rancho Cordova
Summary
Accomplished General Manager with a proven track record at TWS Restaurant Corporation, enhancing operational efficiency and driving year-over-year business growth. Expert in leadership and team building, with a knack for problem resolution and P&L management. Achieved significant improvements in customer loyalty and sales through strategic planning and staff coaching.
Overview
12
12
years of professional experience
1
1
Certification
Work History
General Manager
TWS Restaurant Corporation
07.2021 - 12.2024
- Managed budget implementations, employee reviews, training, and schedules.
- Managed a diverse team, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with customers, vendors, and partners to ensure long-term success and loyalty.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability. Store Level Dashboards
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
- Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
- Implemented operational strategies and effectively built customer and employee loyalty.
- Maximized operational excellence mentoring personnel on management principles, industry practices, and company procedures.
- Addressed customer complaints and feedback with immediate action, turning dissatisfied customers into loyal patrons.
- Streamlined inventory management processes, minimizing waste and ensuring optimal stock levels for uninterrupted operations.
General Manager
WKS Restaurant Corporation
05.2013 - 06.2021
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
- Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
- Maximized operational excellence mentoring personnel on management principles, industry practices, and company procedures.
Education
High School Diploma -
San Gabriel High School
San Gabriel, CA06-1998
Skills
- Leadership and team building
- Problem resolution
- Operations management
- Team player
- Time management
- Training and coaching
- Staff management
- Customer relations
Certification
- ServSafe Food Handler's Certification
Timeline
General Manager
TWS Restaurant Corporation
07.2021 - 12.2024
General Manager
WKS Restaurant Corporation
05.2013 - 06.2021
High School Diploma -
San Gabriel High School
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